- Food is properly labeled
Observation:NEED TO LABEL GREEN CUT ONIONS IN FREEZER.COS
- Using a handwashing sink- operation and maintenance
Observation:HANDWASHING SINK NEEDS TO BE ACESSIBLE AT ALL TIMES. REMOVED POTS/PANS SANITIZED. COS
|
12/01/2015 | Regular |
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
Observation:LETTEUCE PACKAGE OPEN, DATE MARKED, COS
- Cold and hot holding equipment used for PHF/TCS foods are equipped with at least one temperature measuring device that measures temperature in the coldest part of a hot holding unit or the warmest part of a cold holding unit and located and designed to allow for easy viewing.
Observation:NEED A THERMOMETER IN CHITE FRIDGE AND FREEZER.
- Posting inspection reports
Observation:NEED TO POST BOTH PAGES OF INSP REPORT, COS.
|
05/04/2015 | Regular |
No violation noted during this evaluation. | 09/30/2014 | Physical Recheck |
- Packaged foods shall comply with standard of identity requirements
Observation:NEED STANDARD OF IDENTITY ON BLUE CHEESE, COS
- Established procedures for responding to vomiting and diarrheal events
Observation:AN ESTABLISHMENT SHALL HAVE PROCEDURES FOR EMPLOYEES TO FOLLOW CONCERNING A VOMIT AND DIARRHEAL EVENT.
- Posting inspection reports
Observation:NEED TO POST INSPECTION REPORT.
- Warewashing equipment
cleaning frequency, operation, use limitations, and clean solutions
|
09/20/2014 | Routine |
- Food storage containers identified with common name of food
Observation:LABEL MISSING ON SOUR CREAM,COS.
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
Observation:DATE MARKED CHICKEN COS.
|
03/17/2014 | Routine |
- Roasts held at a temperature of 130°F or above
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
Corrected at time of inspection
- When to wash
|
08/16/2013 | Routine |
Restaurant representatives - add corrected or new information about Best Of Barb Catering, 218 Main St. Grv, Ida Grove, IA 51445 »