- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Soil residue build-up around faucet at front line hand sink. **Corrected On-Site**
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb at mop sink for chemical service.
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. (0ppm quaternary ammonium 3 compartment sink with equipment in the bay.) **Corrected On-Site**
- Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. (0ppm quaternary ammonium 3 compartment sink with equipment in bay.)
- Intermediate - Hot water not provided/shut off at employee handwash sink. (Restrooms were part of the remodel and have sensor sinks with single faucets and mixing valves. Water is observed to be 96°F after several minutes in women's restroom. Men's restroom immediately reaches 102°F )
- Intermediate - No soap provided at handwash sink. (Men's restroom)
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10/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food debris accumulated on walk in cooler floor.
- Basic - Grease accumulated under cooking equipment.
- Basic - Hood soiled with accumulated grease.
- Basic - Open dumpster lid. **Corrected On-Site**
- Basic - Wall soiled with accumulated grease.
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4/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Attached equipment soiled with accumulated dust. Hood filters
- Basic - Case/container/bag of food stored on floor in walk-in freezer. Opened case of tortillas **Corrected On-Site**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Crumbs in Cabinet under front sandwich station
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3/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. Under 3 comp sink
- Basic - Build-up of soil/debris on the floor under shelving. Fries, cup, lids, dressing packet; Front line: under frosty, Silver King units and adjacent cabinets. Swept during inspection **Corrected On-Site**
- Basic - Damaged/spoiled/recalled food not properly segregated. 3 moderately dented cans of chili base **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair. Fry freezer under Benny penny
- High Priority - 3 moderately Dented cans present. Chili base , segregated for return to vendor **Corrected On-Site**
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Left cook line, retrieved items from walk in and returned to cook line , without changing gloves or washing hands
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Back corners , drive thru window
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11/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - One moderately Dented cans present. Small beans for chili , removed from inventory **Corrected On-Site**
- Intermediate - Accumulation of food debris/grease on food-contact surface. Shake blender
- Intermediate - Interior of reach-in freezer soiled with accumulation of food residue. Crumbs in bottom of hoshizaki freezer
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6/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed hand wash sink used for purpose other than washing hands. ice cubes in handwash sink - front line
- Critical - Observed interior of reach-in freezer soiled with accumulation of food residue. crumbs in bottom of hoshizaki freezer
- Observed utensils in poor condition. cracked;chipped Cambro storage container - inside walk in cooler
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11/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed hand wash sink used for purpose other than washing hands. ice cubes in handwash sink ; front line
- Critical - Observed interior of reach-in freezersoiled with accumulation of food residue. crumbs in bottom - 2 of 3 hoshizaki freezers
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7/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. stacked while wet
- Critical - Observed interior of reach-in freezer soiled with accumulation of food residue. crumbs
- Critical - Observed soil buildup inside ice bin. drive thru
- Wet mop not hung to dry. Corrected On Site.
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1/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit. thermometer reads -2 ; product held overnight inside unit measures 56
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. upright freezer maintaining chili meat at 56 Corrected On Site. product removed from freezer and discarded
- Critical - Electrical outlet missing cover plate. dry storeroom For reporting purposes only.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. chili meat 56 - upright freezer Corrected On Site. stop sale - meat discarded
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. half and half 44 Corrected On Site. placed into ice bath
- Critical - Observed soil buildup inside ice bin. drive thru window
- Critical - Observed toxic item stored by food. chemical spray bottles stored on shelf above potatoes Corrected On Site.
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). 12 lbs chili meat 56 Corrected On Site. meat discarded
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8/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of reach-in freezer soiled with accumulation of food residue. cook line
- Wet mop not hung to dry. Corrected On Site.
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4/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. chili measured zt 45 degr F, in walk in cooler overnight Corrected On Site. stop sale
- Critical - Observed buildup of debris on condiment dispensing nozzles.
- Critical - Observed food being cooled by nonapproved method. cnili covered during cooling process [walk in cooler]
- Critical - Observed packaged food not labeled as specified by law. can of dark red kidney beans missing label
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. chili 45 degr F [walk in cooler]
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3/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed hand wash sink used for purpose other than washing hands. french fry in handwash sink [front line]
- In-use microwave oven not meeting mandated safety requirements. fan cover missing from interior
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. filter dated 11/01/09
- Observed leaking faucet at handwash sink [front line]
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12/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. choc shake mix measured at 43 degr F [hopper] ; sour cream [walk in cooler]
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. disposable drink cup used instead of scoop [inside frosty toppings]
- Critical. Observed handsink used for purposes other than the designated use. dump soda into handwash sink [front counter]
- In-use microwave oven not meeting mandated safety requirements.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
- Critical. Observed toxic item stored in food preparation area. chemical spray bottle on table next to pkgs of buns Corrected On Site. item removed
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8/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).(chili improperly cooled)
- Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours.(chili in walk in cooler at 49 degees after cooling over night, manager discarded)
- Critical. Observed food stored on floor.(drink ice on floor in walk in freezer)
- In-use utensil not stored with handle above the top of potentially hazardous food and the container.(in cooked bacon in walk in cooler)
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.(touching raw hamburgers then clean equipment with no hand wash)
- Observed floor area(s) covered with standing water.(in non working cooler outside )
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4/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Raw fruits/vegetables not washed prior to preparation.(lettuce) Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.(employee touching cooked french fries) Corrected On Site.
- In-use utensil in potentially hazardous food not stored with handle above top of food within a closed container.( cheese in walk in cooler) Corrected On Site.
- Critical. Observed equipment and utensils not rinsed between washing and sanitizing.
- Equipment and utensils not properly air-dried.
- Critical. No handwashing sign provided at a handsink used by food employees.(ladies restroom)
- Observed floor and wall junctures not coved.(walk in cooler) Repeat Violation.
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12/4/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled walk in cooler gaskets.
- Critical. No handwashing sign provided at a handsink used by food employees.(restrooms)
- Observed floor and wall junctures not coved.(coving in disrepair in walk in cooler)
- Observed floor area(s) covered with standing water.(non working walk in freezer )
- Light not functioning.(walk in bread freezer )
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8/14/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/9/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/23/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/13/2008 | Routine - Food | Inspection Completed - No Further Action |
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