The Sandbar Seafood & Steakhouse, 14841 Main St, Alachua, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Covered waste receptacle not provided in women's bathroom and unisex.
- Basic - Dumpster not on proper pad/nonabsorbent surface.
- Basic - Exterior door has a gap at the threshold that opens to the outside.
- Basic - No handwashing sign provided at a hand sink used by food employees at bar.
- Basic - Shelf under preparation table rusty..
- High Priority - Plumbing improperly installed. Hot and cold lines backward at hand wash sink.
- High Priority - Vacuum breaker missing at hose bibb. Hose at outside mop sink
- Intermediate - Encrusted material on can opener blade.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Back kitchen. Waiting on paper goods delivery for dispensers. **Corrected On-Site**
- Intermediate - No proof of a certified food manager for the establishment at the time of the licensing inspection.
- Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Menu not yet published.
|
2/25/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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