- Basic - Food stored on floor. Case of water bottles. Moved on top glass bottles. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. White powdered product. Added sugar and flour labels. **Corrected On-Site**
- High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 1940 N. Monroe St., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit www.myfloridalicense.com/dbpr/hr. Given license. **Corrected On-Site**
- High Priority - Raw animal food stored over cooked food. Raw shell eggs on top shelf reach-in cooler above cooked foods. Moved to lower shelf. **Corrected On-Site**
- High Priority - Sterno stored with/above food, clean equipment and utensils, clean linens and/or single-service items. On top shelf above dishes. Moved. **Corrected On-Site**
- Intermediate - Accumulation of encrusted food debris on/around mixer head. On underside. Cleaned. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Drinks. Removed. **Corrected On-Site**
|
10/14/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about The Bistro, 3622 Ne Jacksonville Rd, Ocala, FL »