Taqueria Montes #2, 101 N Hwy 17, Winter Haven, FL - Restaurant inspection findings and violations

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Business Info

Name: TAQUERIA MONTES #2
Type: Mobile Food Dispensing Vehicle
Address: 101 N Hwy 17, Winter Haven, FL 33880
License #: 6350585
Total inspections: 12
Last inspection: 08/08/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Cloth used as a food-contact surface. Reachin cooler **Corrected On-Site**
 08/08/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Mobile food dispensing vehicle disposing liquid waste on the ground.
 1/24/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/30/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/8/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 9/8/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 2/24/2012Routine - FoodInspection Completed - No Further Action
  • Light Bulbs, Protective Shielding. (A) Except as specified in Paragraph (B) of this section, light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; or unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES. (B) Shielded, coated, or otherwise shatter-resistant bulbs need not be used in areas used only for storing FOOD in unopened packages, if: (1) The integrity of the packages can not be affected by broken glass falling onto them; and (2) The packages are capable of being cleaned of debris from broken bulbs before the packages are opened. (C) An infrared or other heat lamp shall be protected against breakage by a shield surrounding and extending beyond the bulb so that only the face of the bulb is exposed.
 9/9/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
 4/29/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
  • Critical - No conspicuously located thermometer in holding unit. Reachin freezer Corrected On Site.
  • Observed nonfood-grade containers used for food storage. To-go bags
 3/18/2011Routine - FoodInspection Completed - No Further Action
  • Observed nonfood-grade containers used for food storage. To-go bags
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
 3/19/2010Routine - FoodInspection Completed - No Further Action
  • Observed nonfood-grade containers used for food storage. To-go bags
 8/22/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/5/2009Food-Licensing InspectionInspection Completed - No Further Action

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