Sustain Restaurant, 3252 Ne 1 Ave Ste #107, Miami, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Wet wiping cloth not stored in sanitizing solution between uses.
|
3/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
|
10/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint. bar area
|
4/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
12/10/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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