Subway, 2350 W 84 St Bay 20, Hialeah, FL - Restaurant inspection findings and violations

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Business Info

Name: SUBWAY
Type: Permanent Food Service
Address: 2350 W 84 St Bay 20, Hialeah, FL 33016
License #: 2331480
Total inspections: 15
Last inspection: 09/05/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. **Corrected On-Site**
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
 09/05/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Handwash sink not accessible for employee use at all times. **Corrected On-Site**
 4/21/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
 10/28/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 1/28/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed toxic item stored by utensils.
 8/7/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.
 4/24/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
 10/12/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 6/21/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
 1/26/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets.
 8/17/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.[food containers stacked overeach other]
  • Fixed equipment exposed to spillage not sealed to adjoining equipment/walls.[3 comp sink]
  • Observed utensils stored in crevices between equipment.[ knives behind 3 comp sink]
  • Critical. No handwashing sign provided at a handsink used by food employees. Corrected On Site.
  • Wet mop not hung to dry.
 1/5/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. (HOSE WASN'T PUMPING) Corrected On Site.
 7/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/17/2009Routine - FoodCall Back - Complied
No report available. 2/16/2009Routine - FoodWarning Issued
No report available. 8/15/2008Routine - FoodInspection Completed - No Further Action

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