- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Food storage container/container lid cracked or broken. **Repeat Violation**
- Basic - Open dumpster lid. **Corrected On-Site**
- Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
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11/03/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food storage container/container lid cracked or broken. Multiple.
- Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash. Drink lids at front hand wash sink.
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.
- Intermediate - Spray bottle containing toxic substance not labeled. On back prep counter.
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4/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. Above front line sandwich make table.
- Basic - Food storage container/container lid cracked or broken. Plastic food storage containers on shelf.
- Basic - Ice buildup in walk-in freezer. Under fan and on shelf.
- Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash. Front counter drink lids.
- Basic - Walk-in freezer shelves soiled with encrusted food debris. Mold-like substance.
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12/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Open dumpster lid.
- Basic - Spray bottle containing a food product not labeled. Water on shelf next to spray bottle cleaners, dishwashing area **Corrected On-Site**
- Basic - Stored food not covered in walk-in cooler. **Corrected On-Site**
- Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Beef , front cold holding temporarily moved to walk in cooler **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with food. Spray bottle of water with cleaners , dishwashing area **Corrected On-Site**
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2/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/22/2013 | Routine - Food | Call Back - Complied |
- Critical - Expired proof of required employee training provided (2004,2008). To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Critical - No handwashing sign provided at a handsink used by food employees. mens restroom
- Critical - No proof of required employee training provided. sandwich maker employed 4 years To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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12/18/2012 | Routine - Food | Call Back - Extension given, pending |
- Critical - Expired proof of required employee training provided (2004,2008). To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Critical - Handwashing cleanser lacking at handwashing lavatory. women restroom
- Critical - Hot water not provided/shut off at employee hand wash sink. women restroom
- Critical - No handwashing sign provided at a handsink used by food employees. mens restroom
- Critical - No proof of required employee training provided. sandwich maker employed 4 years To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. open cup of coffee, back food prep table Corrected On Site.
- Observed employee with no hair restraint. employees at front counter Corrected On Site.
- Observed food debris accumulated on kitchen floor. behind ice machine , kitchen
- Observed ice scoop with handle in contact with ice ice bin, front counter area Corrected On Site. Corrected On Site.
- Observed leaking pipe at plumbing fixture. under third compartment sink
- Observed personal care item stored with food. purse next to box of sauce on shelf, storage area
- Critical - Observed uncovered food in holding unit/dry storage area. open bag of cookies ,walk in freezer
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10/11/2012 | Routine - Food | Warning Issued |
- Critical - Handwashing cleanser lacking at handwashing lavatory. back kitchen handsink Repeat Violation. Corrected On Site.
- Critical - Hot water not provided/shut off at employee hand wash sink -women restroom
- Lights missing the proper shield, sleeve coatings or covers. walk in freezer
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. scoop handle in ice bin, front kitchen Corrected On Site.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. scoop handle in ice, ice machine back kitchen Corrected On Site.
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3/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. back kitchen Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory. back handsink
- Critical - No conspicuously located thermometer in holding unit. front counter area reach in cooler
- Critical - No handwashing sign provided at a handsink used by food employees. front counter Corrected On Site.
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10/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/10/2011 | Routine - Food | Call Back - Complied |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices.
- Critical - Observed expired Food Manager Certification.
- Critical - Observed unlabeled spray bottle. next to three compartment sink
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5/31/2011 | Routine - Food | Warning Issued |
- Critical - Hotel and Restaurant license not properly displayed.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. after changing tasks and before putting on gloves Corrected On Site.
- Observed employee with no hair restraint. Corrected On Site.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Wet wiping cloth not stored in sanitizing solution between uses.
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3/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices.
- Critical. Observed buildup of slime in the interior of ice machine.
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9/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Multiuse food-contact surface not smooth, free of cracks
- Critical. Observed buildup of slime in the interior of ice machine.
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4/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. crumbs
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1/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. in walk in freezer
- Observed ice scoop with handle in contact with ice.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Multiuse food-contact surface not smooth, free of cracks
- Critical. Observed soiled reach-in cooler gaskets.
- Observed wall soiled with accumulated black debris in dishwashing area.
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7/20/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/3/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/12/2008 | Routine - Food | Inspection Completed - No Further Action |
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