- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Cove molding at floor/wall juncture broken/missing in the kitchen area.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Hole in wall in the kitchen area.
- Basic - Potentially hazardous (time/temperature control for safety) food thawed in standing water.crab meat in container of water next to prep sink.
- High Priority - Food stored in ice used for drinks inside the drink waitress station ice bin.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
|
11/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Ambient air thermometer in holding unit not accurate within /- 3 degrees Fahrenheit... Desserts cooler.
- Clean Spoons stored with eating surface upright... In glass, kitchen.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. Plates in kitchen.
- Critical - No handwashing sign provided at a handsink used by food employees. Men's employee restroom.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment... Soiled dishmachine exterior top.
- Observed holes in wall... Identified section in kitchen.
- Observed moderate build-up of grease on hood filters.
- Observed wall and ceiling by spices rack in disrepair... Paint/finish peeling, chipped.
|
11/9/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in refrigerator. Repeat Violation.
- Critical - No conspicuously located thermometer in salad reachin cooler.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site. Repeat Violation.
- Critical - Observed food stored on floor, potatoes in walkin cooler. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing, ice in waitress handsink.
- Critical - Observed uncovered food in waitress area, ice. Corrected On Site.
- Critical - Observed uncovered food in walkin cooler, potatoes. Corrected On Site.
|
10/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner, bowls pans. Repeat Violation. Corrected On Site.
- Critical - No conspicuously located thermometer in refrigerator.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed encrusted material on can opener. Corrected On Site.
- Critical - Observed food stored on floor, crab legs in walkin freezer. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. Shell eggs over butter in walkin cooler. Corrected On Site.
- Observed single-service articles stored without protection from contamination. Platters/plates in storage area. Corrected On Site.
|
4/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner, bowls pans.
- Critical - Hand wash sink lacking proper hand drying provisions, kitchen.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect, lemons. Corrected On Site.
- Observed dusty ceiling/vent covers walkin cooler.
- Observed employee with no hair restraint. Corrected On Site.
- Critical - Observed employees provided in-house training not performing their work duties in a manner consistent with the Food Code requirements, barehand contact.
- Critical - Observed food stored on floor, walkin cooler, crab stuffing krab.
- Critical - Observed uncovered food in walkin freezer, shrimp.
|
11/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees, mens employee restroom.
- Observed build-up of food debris, dust or dirt on outside of white brutes.
- Critical - Observed buildup of black mold like substance in the interior of ice machine across from laundry area. Repeat Violation.
- Observed employee with no beard guard/restraint.
- Critical - Observed encrusted material on can opener. Repeat Violation.
- Critical - Observed food stored on floor, oil containers.
- Critical - Observed food stored on floor, potatoes beef walkin cooler.
- Critical - Observed food stored on floor, vegetables oysters walkin freezer. Repeat Violation.
- Critical - Observed interior of microwave soiled, bottom microwave.
- Critical - Observed potentially hazardous food thawed in standing water, fish. Corrected On Site. Repeat Violation.
- Observed single-service items stored on floor, hinged containers bowls in storage area.
- Critical - Observed uncovered food in waitress area, cooler of ice.
- Critical - Working containers of food removed from original container not identified by common name, white brutes. Repeat Violation.
|
4/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided. Cut off on new menus Corrected On Site.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked, dressings in walkin cooler.
- Critical. Working containers of food removed from original container not identified by common name, white brutes. Repeat Violation.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Ranch dressings at 57 degrees fahrenheit blue cheese dressings at 55 degrees fahrenheit for less than 4 hours frontline.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Mashed potatoes at 66 degrees fahrenheit for less than 4 hours salad station.
- Critical. Observed potentially hazardous food thawed in standing water, chicken. Repeat Violation.
- Critical. Observed food stored on floor, walkin freezer tuna vegetable bread..
- Critical. Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Dishwasher soiled to clean. Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed employee with no hair restraint, dishwasher.
- Critical. No chemical test kit provided when using chemical sanitizer at dishwashing machine.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength, 0ppm.
- Critical. Observed buildup of black mold like sub7 in the interior of ice machine by laundry area. Repeat Violation.
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue, salad.
- Critical. No handwashing sign provided at a handsink used by food employees, employee mens restroom. Repeat Violation.
- Observed wall soiled with accumulated food debris, salad area.
- Observed dusty ceiling and vent covers in walkin cooler.
- Observed personal care item stored with food, wallet phone. Corrected On Site. Repeat Violation.
- Carbon dioxide/helium tanks not adequately secured. Repeat Violation.
- Critical. Observed employees provided in-house training not performing their work duties in a manner consistent with the Food Code requirements, handwashing procedures.
|
10/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked, dressing in walkin cooler.
- Critical. Working containers of food removed from original container not identified by common name, breading flour in white brutes. Repeat Violation.
- Critical. Working containers of food removed from original container not identified by common name, dressing in walkin cooler. Repeat Violation.
- Critical. Observed potentially hazardous food thawed in standing water, fish.
- Critical. Observed food stored on floor, potatoes lettuce beef in walkin cooler.
- Critical. Observed uncovered chest cooler holding ice waitress area.
- Observed ice scoop with handle in contact with ice.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed gaskets/seals on upright cooler(salad dressing) in poor repair.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine, need chlorine.
- Critical. Observed interior of microwave soiled, waitress area.
- Critical. Observed buildup of black mold like substance in the interior of ice machine across from laundry area.
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner, spoons in waitress area.
- Observed single-service articles stored without protection from contamination, hinged containers waitress area.
- Critical. No handwashing sign provided at a handsink used by food employees, kitchen.
- Critical. No handwashing sign provided at a handsink used by food employees, mens employee restroom.
- Observed wall/ceiling has peeling paint in prep area. Repeat Violation.
- Observed dusty vent covers/ceiling in walkin cooler. Repeat Violation.
- Observed personal care item stored with food, helmet backpak on preptable.
- Carbon dioxide/helium tanks not adequately secured. Repeat Violation.
|
3/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked, ranch and tartare sauce in walkin cooler.
- Critical. Working containers of food removed from original container not identified by common name, flour on storage room shelf.
- Critical. Working containers of food removed from original container not identified by common name, breading flour in white brutes cookline.
- Critical. Working containers of food removed from original container not identified by common name, ranch and tartare sauce in walkin cooler. Repeat Violation.
- Critical. Observed food stored on floor, vegtables in walkin cooler, did ordering of product(s) before inspection.
- Critical. Observed buildup of black mold like substance in the interior of ice machine.
- Critical. Observed soil buildup inside ice bin, waitress area.
- Critical. Observed encrusted material on can opener.
- Critical. Observed buildup of soiled material on salad reachin cooler doors and tracks.
- Observed build-up of food debris, dust or dirt on outside of brute containers.
- Observed single-service items stored on floor, cups in storage room.
- Observed single-service articles stored without protection from contamination, hinged containers not inverted in storage room.
- Critical. No handwashing sign provided at a handsink used by food employees, mens employee restroom.
- Floors not maintained smooth and durable, tiles missing around urinal in mens restroom.
- Ceiling tile missing above storage shelf in liquor area.
- Ceiling and wall peeling paint above/next to preptable in kitchen. Repeat Violation.
- Observed dusty vent covers/ceiling in walkin cooler.
- Critical. Observed extension cord in use for non-temporary period, used for light in kitchen. For reporting purposes only.
- Carbon dioxide/helium tanks not adequately secured. Repeat Violation.
|
11/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/25/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/16/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Staff Restaurant, 24 Se Miracle Strip Pky, Ft Walton Bch, FL »