- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
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11/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food stored on floor.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. I missing in the kitchen and 2 missing in the 3 compartment sink area.
- Basic - No handwashing sign provided at a hand sink used by food employees. 3 compartment sink area.
- Intermediate - Handwash sink used for purposes other than handwashing. **Corrected On-Site**
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4/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/9/2012 | Routine - Food | Call Back - Complied |
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed dead roaches on premises. in the AC room.
- Observed establishment using wood (other than a hard, close-grained wood) as a food-contact surface.spoons
- Critical - Observed rodent activity as evidenced by 9 rodent droppings 1 fresh and 1 dried found in the kitchen, the remaining droppings where cleaned up by operator. Also observed 6 rodent droppings, 2 to 3 fresh, in the warehouse next to the kitchen about 35ft away from the kitchen. There is a doorway with a door separating the kitchen from the warehouse.
- Critical - Observed the accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. one dead rodent in trap, in the kitchen.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. front door
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11/5/2012 | Routine - Food | Warning Issued |
- Observed insect control device installed over food preparation area.
- Critical - Observed raw animal food stored over ready-to-eat food.
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5/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. dish wash hand sink
- Lights missing the proper shield, sleeve coatings or covers. Repeat Violation.
- Critical - No handwashing sign provided at a handsink used by food employees. near dish wash area
- Critical - Observed dead roaches on premises. storage room, 3 dead roaches were observed Corrected On Site.
- Critical - Observed encrusted, soiled material on slicer. Corrected On Site.
- Critical - Observed food stored on floor. freezer
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10/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/19/2011 | Routine - Food | Call Back - Complied |
- Lights missing the proper shield, sleeve coatings or covers. in kitchen area
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed encrusted, soiled material on slicer.
- Critical - Observed food stored on floor.walk in cooler/ walk in freezer
- Critical - Observed rodent activity as evidenced by 11 dried rodent droppings found in the storage room approximately 10 feet from the kitchen area
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4/12/2011 | Routine - Food | Warning Issued |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. No thermometer provided to measure temperature of food product.
- Critical. Observed food stored on floor.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed interior of microwave soiled.
- Observed hole in wall.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Lights missing the proper shield, sleeve coatings or covers.
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9/20/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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