Shinja Japanese Buffet, 8800 Sw 72 St, Miami, FL - Restaurant inspection findings and violations

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Business Info

Name: SHINJA JAPANESE BUFFET
Type: Permanent Food Service
Address: 8800 Sw 72 St, Miami, FL 33173
License #: 2326822
Total inspections: 2
Last inspection: 08/21/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Food stored on floor. Container of sauce (ribs) place on floor. **Corrected On-Site**
  • Basic - Ice scoop handle in contact with ice.
  • Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop with no underliner container. **Corrected On-Site**
  • Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Corrected On-Site**
  • Basic - Open dumpster lid.
  • Basic - Screen in door torn/in poor repair .
  • High Priority - Raw animal food stored over ready-to-eat food.
  • High Priority - Raw animal foods not properly separated from each other in holding unit. **Corrected On-Site**
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Glass and plate racks used in dishmachine.
  • Intermediate - Nonfood-grade basting brush used in food. Brush at front counter (flat grill area). Discard it on site.
 08/21/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.(reachin cooler)
  • Basic - Screen in door torn/in poor repair - vermin present.
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above.(shrimp and beef at 47-51°f switched to other cooler)
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Establishment not maintaining clam/mussel/oyster tags for 90 days.(missing last 2 months)
  • Intermediate - Reach-in cooler shelves soiled with food debris.
 1/9/2014Complaint FullInspection Completed - No Further Action

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