- Basic - Carbon dioxide/helium tanks not adequately secured. Tanks in kitchen area not secure
- High Priority - Live, small flying insects in food preparation area. Fruit flies in back kitchen and storage areas
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk containers in reach in cooler opened yesterday morning not date marked **Corrected On-Site**
|
10/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Plastic cup used as scoop in sugar container
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee sushi container not separated or identified properly in reach in cooler in kitchen
- Basic - Ice scoop stored with handle in contact with ice in ice bin. In back kitchen area **Repeat Violation**
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Spoon laying in bulk granola container with handle touching product **Corrected On-Site**
|
4/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored in or above a food preparation area. Purses, phones on prep table in Kitchen area
- Basic - Ice scoop stored with handle in contact with ice in ice bin. Scoop laying in ice bin behind barb **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. In unit behind bar that has dairy in it
- Basic - Single-service items for customer self-service not properly protected to prevent contamination. Straws unwrapped on bar top within guest range
- Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Straw on bar top not protected or wrapped
- High Priority - Small flying insects in bar area. Fruit flies in bar area
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk, 1/2 and 1/2 containers not date marked **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink behind bar **Corrected On-Site**
|
8/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Crate/ box used as garbage container. Milk crate with bag, behind bar used as a trash can. Crate removed
- Basic - Ice scoop handle in contact with ice. In ice bin behind bar
- High Priority - Small flying insects in bar area. By soda guns
|
4/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. No chemical test kit available **Corrected On-Site**
|
3/7/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Seaglass, 41 Beach Lagoon Rd, Amelia Island, FL »