- Basic - No Heimlich maneuver/choking sign posted.
- High Priority - License expired within 30 days after expiration date.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At both bathroom sinks used by employees.
- Intermediate - No soap provided at handwash sink. Sink by cookline. **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. Yellow liquid by prep table.
|
6/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
2/13/2014 | Routine - Food | Call Back - Complied |
- High Priority - Establishment operating with no potable running water. **Warning**
|
2/12/2014 | Routine - Food | Warning Issued |
- Basic - Wet mop not stored in a manner to allow the mop to dry. In mop bucket with dirty water. By hand wash sink. **Warning** At call back, mop is in mop bucket with dirty water, kitchen.
- Basic - Working containers of food removed from original container not identified by common name. Bulk containers with white powder. **Warning**
|
12/31/2013 | Routine - Food | Call Back - Complied |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Warning**
- Basic - Employee dumping mop water in the toilet. Manager stated they either dump the mop water in the toilet or on the ground on the back of the building. **Warning**
- Basic - No mop sink or curbed cleaning facility provided. **Warning**
- Basic - Wet mop not stored in a manner to allow the mop to dry. In mop bucket with dirty water. By hand wash sink. **Warning**
- Basic - Working containers of food removed from original container not identified by common name. Bulk containers with white powder. **Warning**
- High Priority - Raw animal foods not properly separated from each other in holding unit. Bags of raw chicken over bags of fish. Reach in freezer. **Corrected On-Site** **Warning**
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen and both restrooms. **Warning**
|
10/23/2013 | Routine - Food | Warning Issued |
- Basic - Ice buildup in reach-in freezer.
- Basic - No mop sink or curbed cleaning facility provided at establishment.
- Basic - Single-service items stored on floor in dry storage area. Styrofoam cups. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food. Shell eggs over ketchup in reach in cooler. **Corrected On-Site**
|
6/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Hand wash sink lacking proper hand drying provisions. Both sinks in kitchen.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Sink next to stove in kitchen.
- Critical - Hot water not provided/shut off at employee hand wash sink. At handsink just inside kitchen.
- Inadequate number of trash receptacles in establishment. None observed in kitchen.
- Critical - Observed food stored on floor. Jugs of oil in kitchen, corrective action moved off floor.
|
8/14/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Salt City Food Company, 2765 Mayport Rd #3, Atlantic Beach, FL »