- Basic - Floor tiles missing. Kitchen
- Intermediate - Food manager certification expired. Expired 3/2008 **Warning**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
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6/5/2013 | Routine - Food | Warning Issued |
- Observed build-up of grease on nonfood-contact surface. EXTERIOR SIDE OF OVEN
- Observed build-up of grease on nonfood-contact surface. HOOD FILTERS
- Observed equipment in poor repair. RUSTY SHELF INSIDE UPRIGHT SALAD REACH IN COOLER (PREP ROOM)
- Observed gaskets/seals on cold holding unit in poor repair. DRAWERS
- Observed ripped/worn tin foil used as shelf cover.
- Observed utensils in poor condition. PLASTIC HANDLE ON SPATULA NOT SMOOTH and EASILY CLEANABLE
- Observed wall IN COOK LINE NEEDS TO BE SEALED.
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11/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 37-14-1 Observed ceiling in disrepair. COOK LINE _WATER DAMAGE
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3/28/2012 | Routine - Food | Call Back - Complied |
- Observed build-up of grease on nonfood-contact surface. HOOD FILTERS
- Observed build-up of grease on nonfood-contact surface. TRAY UNDER UNDER STOVE
- Critical - Observed buildup of slime in the interior of ice machine. Corrected On Site.
- Observed ceiling in disrepair. WATER DAMAGE OVER REACH IN COOLERS THAT ARE NOT WORKING IN KITCHEN
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. WET CLOTH INSIDE MILK REACH IN COOLER _ Corrected On Site.
- Observed residue build-up on nonfood-contact surface. TOP OF DISHMACHINE
- Observed residue build-up on nonfood-contact surface. WALK IN COOLER SHELF
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3/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cooked vegetables not held at 135 degrees Fahrenheit or above. CHINESE BLACK BEANS IN OIL_COOK LINE SHELF _2hrs Corrected On Site.
- In-use utensil not stored on a clean portion of food preparation or cooking equipment. ICE SCOOPS INSIDE SOILED CONTAINER Corrected On Site.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. EXPIRED ON 06-06-11 This violation must be corrected by : 01-30-12.
- Observed ceiling in disrepair. COOK LINE _WATER DAMAGE
- Observed equipment in poor repair. RUSTED SHELF_REACH IN COOLER BY ICE MACHINE
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. COOK LINE COOLER _
- Observed leaking pipe at plumbing fixture. LEAKING WATER_FAUCET_HAND SINK _COOK LINE
- Observed ripped/worn tin foil used as shelf cover. COOK LINE
- Critical - Working containers of food removed from original container not identified by common name. SUGAR ETC_COOK LINE
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11/30/2011 | Routine - Food | Warning Issued |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength.0ppm
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only. REMOVED ABOVE STOVE_OPERATOR ORDERED NEW ONES
- Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine. CHLORINE
- Observed build-up of grease on nonfood-contact surface. SHELF NEXT TO STOVE
- Observed ceiling in disrepair. WATER DAMAGED _KITCHEN
- Observed equipment in poor repair. STANDING WATER INSIDE COOK LINE COOLER
- Observed hole in ceiling. SEVERAL _KITCHEN
- Observed leaking FAUCET at plumbing fixture._COOK LINE HAND SINK
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. CHICKEN _PER OPERATOR LESS THAN 4HRS_MOVED TO WIC Corrected On Site.
- Observed ripped/worn tin foil used as shelf cover. and CARDBOARD _COOK LINE Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. CORNSTARCH Corrected On Site.
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4/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.SUGAR _SHELF COOKLINE NEXT TO BURNERS Corrected On Site.
- Critical. Observed cloth used as a food-contact surface.SPINACH Corrected On Site.
- Observed equipment in poor repair. STANDING WATER INSIDE COOKLINE COOLER _ACROSS BURNERS
- Observed ripped/worn CARDBOARD used as shelf cover. SHELF COOKLINE
- Observed ripped/worn tin foil used as shelf cover.STOVE & SHELVES IN KITCHEN
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.STANDING WATER
- Observed residue build-up on nonfood-contact surface.TOP SHELF ON SHELVING UNIT NEXT TO STOVE
- Observed grease accumulated under cooking equipment.UNDER STOVE& PLASTIC SHELVING UNIT NEXT TO STOVE
- Observed hole in ceiling. BY AC VENT COOKLINE
- Observed ceiling in disrepair. WATER DAMAGE COOKLINE
- Observed dusty ceiling tiles and/or air conditioning vent covers. COOKLINE
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11/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.WHITE RICE RICE COOKER _LESS THAN 2.5 hrs OUT OF TEMPERATURE _COOKLINE
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. CONTAINER OF RAW SHRIMP & CHICKEN STORED INSIDE THE CONTAINER OF COOKED DUCKS _WIC Corrected On Site.
- Observed equipment in poor repair.LOTS OF STANDING WATER INSIDE COOKLINE COOLER ACROSS 10 BURNERS STOVE
- Observed equipment in poor repair.RUSTED SHELVES _COOKLINE COOLERS
- Observed ripped/worn tin foil used as shelf cover. SHELVES IN COOKLINE TABLE
- Observed cutting board grooved/pitted and no longer cleanable. SQUARE CUTTING BOARDS BROWN STAINS
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed residue build-up on nonfood-contact surface.ON TOP OF DISHMACHINE
- No copy of latest inspection report.
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4/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/28/2009 | Routine - Food | Call Back - Complied |
- Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). GARLIC & OIL, WILD RICE, YELLOW PORTIONED RICE, BAKED POTATOES & SMALL COOKED POTATOES FOR SOUPS STORED IN SS UPRIGHT COOLER _COOKLINE Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.BUTTER & DICED TOMATOES _COOKLINE COOLER_ACROSS FROM DOUBLE BURNERS Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. EXAMPLE BAKED POTATOES _UPRIGHT SS COOLER KITCHEN_ Corrected On Site.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.COOLER ACROSS FROM DOUBLE STOVE_COOKLINE AMBIENT TEMPERATURE OF 52f
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. UPRIGHT SS COOKLINE COOLER _AMBIENT TEMPERATURE OF 54f
- Critical. Unpackaged food not protected from environmental sources of contamination during preparation.DOUBLE STACKING OF CONTAINERS WITH RTE CARROTS UPRIGHT SS COOLER IN KITCHEN Corrected On Site.
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.RAW BURGERS STORED ON TOP OF RTE CHEESE SLICES_REACH IN FREEZER AT WIC ROOM Corrected On Site.
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. RAW CHICKEN STORED IN THE SAME CONTAINER AS RAW SHRIMP _REACH IN FREEZER _WIC ROOM Corrected On Site.
- Observed equipment in poor repair.UPRIGHT COOKLINE COOLER STANDING WATER INSIDE _UNIT LEAKING BY FANGUARD. NOTE; OPERATOR PLACED A TRAY TO CATCH LEAKING WATER. ALL FOOD ITEMS COVERED
- Observed build-up of grease on nonfood-contact surface. OVEN & BROILER COOKLINE
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10/27/2009 | Routine - Food | Warning Issued |
| No report available. | 3/26/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/16/2008 | Routine - Food | Call Back - Complied |
| No report available. | 9/25/2008 | Routine - Food | Warning Issued |
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