Pizza Hut Delivery #55332, 3111 N Sr 7, Margate, FL - Restaurant inspection findings and violations



Business Info

Name: PIZZA HUT DELIVERY #55332
Type: Permanent Food Service
Address: 3111 N Sr 7, Margate, FL 33063
License #: 1617028
Total inspections: 20
Last inspection: 07/28/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Pizza boxes.
  • Basic - Dusty ceiling tiles and air conditioning vent covers throughout establishment.
  • Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Container found in cheese. **Corrected On-Site**
  • Basic - No mop sink or curbed cleaning facility provided.
  • Basic - Walk-in cooler shelves with rust that has pitted the surface.
07/28/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/30/2013Routine - FoodAdmin. Complaint Callback Complied
  • Basic - Observed: Baking/pizza pans have accumulation of black debris. Pizza pans encrusted with black soil deposits.
  • Intermediate - Observed: Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Basic - Observed: Equipment and utensils not properly air-dried - wet nesting. Pizza pans.
10/30/2013Routine - FoodAssigned to Inspector
  • Basic - Baking/pizza pans have accumulation of black debris.
  • Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Scoop in cheese **Corrected On-Site**
9/19/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Dusty ceiling tiles and/or air conditioning vent covers. Some ceiling tiles by the vents in front and by a vent above the pizza silvery bags.
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Pizza pans **Admin Complaint** **Repeat Violation**
  • Basic - Walk-in cooler gasket torn/in disrepair. Reachin freezer # 3
  • High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Pizza maker labeling and restocking items then went directly to making pizzas with no hand wash. **Corrected On-Site**
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Pizza pans encrusted with black soil deposits. **Admin Complaint** **Repeat Violation**
6/19/2013Routine - FoodAdministrative complaint recommended
  • Observed food-contact surfaces encrusted with grease and/or soil deposits. OBSERVED PIZZA PANS ENCRUSTED WITH BLACK FOOD RESIDUE. Repeat Violation. This violation must be corrected by : 10/6/12. AT CALL BACK PIZZA PANS ENCRUSTED WITH DECOMPOSING BLACK FOOD RESIDUE.
6/19/2013Routine - FoodAdmin. Complaint Callback Not Complied
  • Basic - Clean equipment stored on floor. DISH RACK.
  • Basic - Nonfood-contact equipment in poor repair. WALK IN COOLER SHELF.
  • High Priority - Vacuum breaker missing at mop sink faucet.
  • Intermediate - Accumulation of food debris/grease on food-contact surface. PIZZA PANS ENCRUSTED WITH BLACK DECOMPOSING FOOD RESIDUE. **Repeat Violation**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
3/19/2013Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried. OBSERVED "WET STACKING" OF PIZZA PANS.
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation.
  • Observed employee with no hair restraint.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. OBSERVED PIZZA PANS ENCRUSTED WITH BLACK FOOD RESIDUE. Repeat Violation. This violation must be corrected by : 10/6/12.
8/6/2012Routine - FoodWarning Issued
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. PIZZA PANS ENCRUSTED WITH BLACK MALODEROUS RRSIDUE. Repeat Violation.
3/14/2012Routine - FoodAdministrative complaint recommended
  • Critical - Exit signs not properly illuminated. For reporting purposes only. WEST KITCHEN.
  • Observed attached equipment soiled with accumulated dust. FANGUARDS IN WALK IN COOLER.
  • Observed employee with no hair restraint. MANAGER.
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. PIZZA PANS.
  • Observed leaking pipe at plumbing fixture. UNDER FRONT HAND SINK.
10/27/2011Routine - FoodInspection Completed - No Further Action
  • Violation: 37-11-1 Observed attached equipment soiled with accumulated dust. FANGUARD IN WALK IN COOLER.
6/1/2011Routine - FoodCall Back - Complied
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. WALK IN COOLER.
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength. 0 ppm.
  • Observed attached equipment soiled with accumulated dust. FANGUARD IN WALK IN COOLER.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. HAM.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. SAUSAGE.
5/31/2011Routine - FoodWarning Issued
  • Observed insect control device installed over food preparation area. BUG TRAP.
  • Observed gaskets with slimy/mold-like build-up. ALL.
  • Observed leaking pipe at plumbing fixture. UNDER 3 COMP SINK.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. EMPLOYEES RESTROOM. Corrected On Site.
  • Lights missing the proper shield, sleeve coatings or covers. WEST KITCHEN.
  • Observed unnecessary persons in the food preparation, food storage, or warewashing area. NON EMPLOYEE IN KITCHEN. Corrected On Site.
12/27/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. HAM.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. SAUSAGE # 1.
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength. 0 ppm.
  • Observed attached equipment soiled with accumulated dust. FANGUARDS IN WALK IN COOLER.
7/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed encrusted material on can opener.
  • Critical. Hot water not provided/shut off at employee hand wash sink. EAST.
  • Observed ceiling in disrepair.
  • Lights missing the proper shield, sleeve coatings or covers. WEST KITCHEN.
2/3/2010Routine - FoodInspection Completed - No Further Action
  • Observed insect control device installed over food preparation/utensil storage area.
  • Observed attached equipment soiled with accumulated dust. FANGUARDS IN WALK IN COOLER.
10/15/2009Routine - FoodInspection Completed - No Further Action
  • Violation: 13-04-1 Observed employee with no beard guard/restraint. PIZZA MAKER.
  • Violation: 14-33-1 Observed equipment in poor repair. SHELVES RUSTED & PITTED IN EAST REACH IN BESIDE PIZZA STATION REACH IN COOLER.
  • Violation: 37-11-1 Observed attached equipment soiled with accumulated dust. FANGUARDS IN WALK IN COOLER ENCRUSTED WITH BLACK "MOLD -LIKE RESIDUE."
  • Violation: 37-19-1 Observed moldy ceiling tiles and/or air conditioning vent covers. .THROUGHOUT KITCHEN.
8/7/2009Routine - FoodCall Back - Complied
No report available. 6/5/2009Routine - FoodWarning Issued
No report available. 10/30/2008Routine - FoodAdministrative complaint recommended
No report available. 7/25/2008Routine - FoodInspection Completed - No Further Action

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