Pizza Hut #630095, 807 Sw 8 St, Miami, FL - Restaurant inspection findings and violations

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Business Info

Name: PIZZA HUT #630095
Type: Permanent Food Service
Address: 807 Sw 8 St, Miami, FL 33130-3703
License #: 2319186
Total inspections: 14
Last inspection: 08/29/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
 08/29/2014Routine - FoodInspection Completed - No Further Action
  • Basic - In-use utensil for nonpotentially hazardous (non-time/temperature control for safety) food not stored in a clean, protected location.
  • Basic - Non-stick coating peeling/chipping off of pans/utensils. Pizza pans all
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
 6/4/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Accumulation of debris inside warewashing machine. **Warning**
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. Kitchen area. **Warning**
  • Basic - Floor under dishmachine or three-compartment sink area soiled. **Warning**
  • Basic - Floors not maintained smooth and durable. Outside parking lot holes thoghout **Warning**
  • Basic - Nonfood-contact equipment in poor repair. Luckers rusty and in disrepair . **Warning**
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning**
  • Intermediate - Encrusted material on can opener blade. **Warning**
 11/25/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Floors not maintained smooth and durable. Holes thigh out the outside parking lot.
  • Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
  • Basic - Walk-in freezer shelves soiled with encrusted food debris.
  • Intermediate - Encrusted material on can opener blade.
 7/15/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Floors not maintained smooth and durable. Parking lot outside
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
 1/8/2013Routine - FoodInspection Completed - No Further Action
  • Observed food debris accumulated on kitchen floor. base bords kitchen
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site.
  • Wet mop not hung to dry.
 7/17/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/23/2011Complaint FullInspection Completed - No Further Action
  • No Violations Were Observed
 8/9/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Employee not following establishment's approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food. Corrected On Site.
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical - Observed dented/rusted cans. pineapple.
  • Critical - Observed scale encrusted with grease deposits.
 3/3/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/26/2010Routine - FoodInspection Completed - No Further Action
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container.
  • Observed single-service articles improperly stored.
 2/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee improperly washing hands. no use of hand sanitizer. Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed encrusted material on can opener.
  • Observed single-service items stored on floor.
  • Wet mop not hung to dry.
 8/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/27/2008Routine - FoodInspection Completed - No Further Action

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