Pizza Hut #4635, 7321 Park Blvd, Pinellas Park, FL - Restaurant inspection findings and violations



Business Info

Name: PIZZA HUT #4635
Type: Permanent Food Service
Address: 7321 Park Blvd, Pinellas Park, FL 33781
License #: 6215454
Total inspections: 16
Last inspection: 10/22/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Baking/pizza pans have accumulation of black debris.
  • Intermediate - Self-service salad bar/buffet not provided with proper dispensing utensils. No utensil provided for lemon wedges, allowing for potential of bare hand contact **Corrected On-Site**
10/22/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
08/26/2014Routine - FoodCall Back - Complied
  • Basic - Soap/paper towels/hand antiseptic provided at a non-handwash sink. Sign and paper towels at dump sink (near buffet) Items removed NOTE: establishment has 2 dump sinks, only one handwash sink **Warning**
  • Basic - Wall soiled with accumulated grease. Fry station **Warning**
  • High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Measured 0ppm, 2 attempts, Corrective action taken: 3 comp sink set up **Warning**
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Warning**
  • Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Cooked pasta cooling in walk in cooler 53° ,, recheck 20 min, 45° Corrective action taken : uncovered **Warning**
6/24/2014Routine - FoodWarning Issued
  • Basic - Working containers of food removed from original container not identified by common name. **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Corrected On-Site**
2/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Accumulation of debris on exterior of warewashing machine. Exterior of two doors accumulated food debris.
  • Basic - Equipment in poor repair. Upper door to pizza make station does not slide properly.
  • Basic - Ice buildup in walk-in freezer. Observed ice build up on floor from dripping.
  • Basic - No handwashing sign provided at a hand sink used by food employees. Next to dish machine
  • Basic - Soda dispenser with accumulated with flaking debris.
  • High Priority - Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Observed server handle dirty dishes, then apply hand sanitizer, then begin to work at pizza station. **Corrected On-Site**
  • Intermediate - Employee used handwash sink as a dump sink. Large sink next to ice machine and dish machine/three compartment sink.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Next to dish machine.
  • Intermediate - No soap provided at handwash sink. Next to dish machine
10/17/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No Heimlich maneuver/choking sign posted.
  • Basic - No handwashing sign provided at a hand sink used by food employees.( Dishmachine )
  • Intermediate - No soap provided at handwash sink.( next to Dishmachine)
3/15/2013Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable.[damaged/kitchen]
  • Critical - Handwashing cleanser lacking at handwashing lavatory.[wait station/dining room]
  • Critical - Hood suppression system tag out-of-date. For reporting purposes only.
  • Critical - Observed accumulation of debris in warewashing machine and associated equipment.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.[high chairs]
  • Observed dumpster lids damaged.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.{Conveyor at pizza oven}
11/7/2012Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried.
  • Floors not maintained smooth and durable in dishmachine area. Repair broken floor tiles.
  • Missing drain plug at dumpster.
  • Observed food debris accumulated on dining room floor beneath buffet station.
  • Observed food debris accumulated on kitchen floor beneath equipment.
  • Observed grease on the ground and/or pad around grease receptacle.
  • Critical - Observed interior of hot hold box soiled with accumulation of food residue.
  • Critical - Observed interiors of reach-in coolers soiled with accumulation of food residue.
  • Critical - Observed soiled reach-in cooler gaskets.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed walls soiled with accumulated food debris.
  • Critical - Probe thermometer not calibrated according to manufacturer's specifications.
1/12/2012Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable. Repair cracked floor tiles.
  • Critical - Handwashing cleanser lacking at waitress station handwashing lavatory. Corrected On Site.
  • Missing drain plug at dumpster.
  • Critical - No handwashing sign provided at handsink used by food employees in waitress station. Corrected On Site.
  • Observed build-up of food debris, dust or dirt on all aluminum storage racks in kitchen.
  • Observed build-up of grease on hood filters above fry vat / pizza oven.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
  • Observed food debris accumulated on kitchen floor.
  • Observed food debris accumulated on walk in freezer floor.
  • Critical - Observed fry vat food-contact surfaces encrusted with grease and/or soil deposits.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed gaskets with slimy/mold-like build-up.
  • Observed grease accumulated under cooking equipment.
  • Critical - Observed interior of hot hold box soiled with accumulation of food residue.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed walls soiled with accumulated food debris.
  • Wet mop not hung to dry.
8/18/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Buffet hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Equipment and utensils not properly air-dried.
  • Critical - Handwashing cleanser lacking at buffet handwashing lavatory. Corrected On Site.
  • Lights not functioning in hood system light fixtures.
  • Critical - No handwashing sign provided at buffet handsink used by food employees.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed food debris accumulated on floor beneath buffet.
  • Observed food debris accumulated on kitchen floor and beneath all equipment.
  • Observed food residue build-up on wire storage racks in kitchen.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed gaskets with slimy/mold-like build-up.
  • Observed grease accumulated under cooking equipment.
  • Critical - Observed interior of hot hold box soiled with accumulation of food residue.
  • Critical - Observed interiors of reach-in coolers soiled with accumulation of food residue.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed walls soiled with accumulated food debris.
  • Observed walls soiled with accumulated grease.
5/9/2011Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint.
  • Critical. Observed missing/inaccurate warewashing machine data plate.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed fry vat food-contact surfaces encrusted with grease and/or soil deposits.
  • Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
  • Critical. Observed interior of reach-in hold box soiled with accumulation of food residue.
  • Observed build-up of grease on kitchen storage racks.
  • Observed build-up of food debris, dust or dirt on bottoms of cabinets in waitress station.
  • Equipment and utensils not properly air-dried.
  • Missing drain plugs at dumpsters.
  • Observed open dumpster lid.
  • Floors not maintained smooth and durable beneath waitress station hold box.
  • Observed grease accumulated under cooking equipment.
  • Observed food debris accumulated on kitchen floor and beneath buffet table.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed walls soiled with accumulated food debris.
  • Lights missing the proper shield on hood system light fixture.
  • Light not functioning in hood system light fixture.
1/19/2011Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed interior of hold boxes soiled with accumulation of food residue.
  • Observed build-up of grease on hood filters above oven.
  • Observed gaskets with slimy/mold-like build-up.
  • Missing drain plug at dumpster.
  • Observed garbage on the ground and/or pad around dumpster.
  • Floors not maintained smooth and durable. Replace broken floor tiles behind counter.
  • Observed grease accumulated under cooking equipment.
  • Observed food debris accumulated on kitchen floor.
  • Observed walls soiled with accumulated food debris.
  • Observed walls soiled with accumulated grease.
9/13/2010Routine - FoodInspection Completed - No Further Action
  • Violation: 14-27-1 Water treatment device has not been inspected or serviced according to manufacturer's instructions.
  • Critical. Violation: 32-15-1 No handwashing sign provided at a handsink used by food employees.[wait station]
  • Critical. Violation: 32-15-1 No handwashing sign provided at a handsink used by food employees.
4/13/2010Routine - FoodCall Back - Complied
  • Critical. No conspicuously located thermometer in holding unit.[AMBIENT]
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions.
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment. Repeat Violation.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.[plates on countertop ]
  • Critical. Handwash sink not accessible for employee use at all times.[wait station]
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. No handwashing sign provided at a handsink used by food employees.[wait station]
  • Critical. Hand wash sink lacking proper hand drying provisions. Repeat Violation.
  • Critical. Hand wash sink lacking proper hand drying provisions.[wait station]
  • Critical. Handwashing cleanser lacking at handwashing lavatory. Repeat Violation.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.[wait staff/dining room]
  • Missing drain plug at dumpster. Repeat Violation.
  • Observed dusty ceiling tiles and/or air conditioning vent covers.{ABOVE ICE MACHINE }
  • Critical. Emergency light does not function when tested. For reporting purposes only.[both restrooms] Repeat Violation.
2/8/2010Routine - FoodWarning Issued
  • Critical. No conspicuously located thermometer in holding unit.[small reachin ,pizza-make]{AMBIENT IS REQUIRED NOT METAL STEM}
  • Critical. Observed food stored on floor.{WIF}
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment.
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.[shelving;ie monitor]
  • Critical. Hand wash sink lacking proper hand drying provisions.[DM AREA]
  • Critical. Hand wash sink lacking proper hand drying provisions.[mens restroom]
  • Critical. Handwashing cleanser lacking at handwashing lavatory.[DM]
  • Missing drain plug at dumpster.
  • Observed wall soiled with accumulated food debris.
  • Observed wall soiled with accumulated dust.[ice machine area]
  • Observed dusty ceiling tiles and/or air conditioning vent covers. Repeat Violation.
  • Critical. Emergency light does not function when tested. For reporting purposes only.[ladies restroom]
  • Critical. Hotel and Restaurant license not properly displayed.
8/25/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/3/2009Routine - FoodInspection Completed - No Further Action

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