- Basic - Food storage container/container lid cracked or broken. Lids to two containers with chicken wings in 4 door make table **Warning**
- High Priority - Employee coughed, sneezed, used a handkerchief or disposable tissue, used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed a employee wash his hands, dry his hands, and use the towel as a tissue for his nose, returned to work without washing his hands again. Corrective action: manager had employee wash his hands **Warning**
- Intermediate - Encrusted material on can opener blade. **Warning**
- Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. Stacy's expired 6/28/06 **Warning**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
- Intermediate - Spray bottle containing toxic substance not labeled. Clear liquid above three compartment sink, corrective action: manager voluntarily discarded bottle **Warning**
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10/27/2014 | Routine - Food | Warning Issued |
- Basic - Clean knives/utensils stored in crevices between equipment. Knives above three compartment sink. **Repeat Violation**
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Mt. Dew. Bagged food. Above/next to cheese in Walk-in cooler. **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets. Make line. **Repeat Violation**
- Basic - Wall in disrepair. Wall behind Hand washing sink in dish area. Sagging.
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6/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean knives/utensils stored in crevices. Above three compartment sink.
- Basic - Food storage container/container lid cracked or broken. Under pizza make line. Wings.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Back storage area. **Repeat Violation**
- Basic - Soiled reach-in cooler gaskets. Pizza make table.
- Intermediate - No soap provided at handwash sink. Hand washing sink by three compartment sink.
- Intermediate - Spray bottle containing toxic substance not labeled. Multiple.
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1/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In dry storage area.
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8/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed.
- Critical - Incomplete proof of required state approved employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Photocopies on hand. Original certificates required.
- Observed no child labor law poster. Not posted. **Corrected On-Site**
- Observed single-service items stored on floor. Pizza boxes on floor.
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12/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Plastic bins in storage area wet nesting.
- Observed cutting board grooved/pitted and no longer cleanable. Next to can opener.
- Observed employee with no hair restraint. Pizza cook.
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Rear door blocked by dough trays.
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7/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Cardboard boxes to store soiled pizza screen. Ceiling tiles covering/lining food shelf.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Less than 200ppm. Corrected On Site.
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2/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Employee training incomplete. Missing one employee.
- Critical - Hotel and Restaurant license not properly displayed. Expired license onsite [business does have current license on record]
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Flour.
- Critical - Observed employee drinks on walk-in cooler shelf with food for sale. Corrected On Site.
- Critical - Observed employee food on top of pizza oven. Corrected On Site.
- Critical - Observed toxic item improperly stored. Glue at handsink. Corrected On Site.
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8/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.4/29/09 (PLEASE HAVE IT REVIEWED AND SIGNED BY NEXT INSPECTOR). Repeat Violation.
- No Heimlich maneuver sign posted. Repeat Violation.
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5/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. Cheese.
- Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
- Critical. No chemical test kit on site.
- Critical. Equipment food-contact surfaces and utensils not sanitized. Pizza trays.
- Critical. Observed pizza screen encrusted with grease and/or soil deposits.
- Lights missing the proper shield, sleeve coatings or covers in dry storage.
- No Heimlich maneuver sign posted.
- Critical. Observed expired Food Manager Certification. Leonard Peacock.
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11/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. SUGAR, NEAR COFFEE-MAKER (PERSONAL FOOD)
- Critical. Observed employee improperly washing hands. DID NOT USE PAPERTOWEL TO TURN OFF WATER
- Observed debris accumulated on kitchen floor. AROUND WATER HEATER
- Critical. Observed unlabeled spray bottle. GLASS CLEANER
- Critical. Observed expired Food Manager Certification. LEONARD
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3/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented/rusted cans. DENTED CAN OF SAUCE
- Critical. Observed toxic item improperly stored. CHEMICAL SPRAY BOTTLE OVER TRIPLE SINK Corrected On Site.
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10/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/15/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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