- Basic - Exterior door has a gap at the threshold that opens to the outside. Smal gap at bottom of back door. **Repeat Violation**
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers.
- Basic - Reach-in cooler gasket torn/in disrepair. **Repeat Violation**
- Intermediate - Metal stem-type thermometer soiled.
- Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Reading 220° f @ room temperature.
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08/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Exterior door has a gap at the threshold that opens to the outside. Small gap at bottom of back door large enough for insects to enter. **Repeat Violation**
- Basic - Reach-in cooler gasket torn/in disrepair. **Repeat Violation**
- Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit.
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4/9/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Exterior door has a gap at the threshold that opens to the outside.
- Basic - Outer openings not protected with self-closing doors.
- Basic - Reach-in cooler gasket torn/in disrepair.
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10/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Exterior door has a gap at the threshold that opens to the outside. small gaps around back door.
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Outer openings not protected with self-closing doors.Rear door.
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5/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Drain cover(s) missing. mopsink
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.
- Basic - Open dumpster lid.
- Basic - Outer openings not protected with self-closing doors. rear door.
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1/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed. Current license not on display Repeat Violation.
- Critical - No conspicuously located thermometer in holding unit. Lift top cooler.
- Observed gaskets/seals on cold holding unit in poor repair. Middle door on lifT top cooler.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. Small gap at bottom of back door large enough for insects, small rodents to enter.
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8/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed. Current license is not on display.
- Critical - No conspicuously located thermometer in holding unit. Pizza make table.
- Observed gaskets/seals on cold holding unit in poor repair. Middle door - pizza make table.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. Small gap at bottom of back door large enough for insects to enter.
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4/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers. Above pizza oven.
- Observed gaskets/seals on cold holding unit in poor repair. Gasket torn - middle door of reach in cooler.
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11/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers.
- Observed gaskets/seals on cold holding unit in poor repair.Pizza make cooler.
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7/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed 1 dented can. Corrected On Site.
- Observed pizza boxes stored on floor. Corrected On Site.
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3/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed box of cheese stored on floor in walkin cooler. Corrected On Site.
- Critical. Hot water not provided/shut off at employee hand wash sink in dishroom.
- Critical. Current Hotel and Restaurant license not properly displayed.
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9/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Dishroom Hot water not provided/shut off at employee hand wash sink due to leak.
- Observed storage of maintenance tools in areas that may result in cross-contamination- dustpan on pizza oven.
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5/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 14-36-1 Observed gaskets/seals on pizza prep unit in poor repair.
- Violation: 21-16-1 Spray bottle quaternary ammonium compound sanitizing solution not at proper minimum strength-500ppm corrected to 300ppm. Corrected On Site.
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3/12/2010 | Routine - Food | Call Back - Complied |
- Critical. No conspicuously located thermometer in reachin coolers. Corrected On Site.
- Observed gaskets/seals on pizza prep unit in poor repair.
- Spray bottle quaternary ammonium compound sanitizing solution not at proper minimum strength-500ppm corrected to 300ppm. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets. Corrected On Site.
- Walking or driving surfaces not maintained- cigarette butts. Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 3/8/10.
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1/6/2010 | Routine - Food | Warning Issued |
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Hot water not provided/shut off at employee hand wash sink- turned off manally when not operating due to leak. Corrected On Site.
- Plumbing system in disrepair- leaking hot water line underneath 3 compartment sink also affecting handsink in warewashing area.. Repeat Violation.
- Dumpster not on proper pad- dumpster in grass. Repeat Violation.
- Critical. Observed unlabeled spray bottle- sanitizer in a degreaser bottle. Corrected On Site. Repeat Violation.
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7/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/14/2008 | Routine - Food | Inspection Completed - No Further Action |
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