- Basic - Accumulation of debris inside warewashing machine.
- Basic - Can opener blade rusted.
- Basic - Cardboard used to line nonfood-contact shelves. Shelf under slicer table.
- Basic - Open Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Salad prep table. **Corrected On-Site**
- Basic - Potentially hazardous (time/temperature control for safety) food thawed in an improper manner. Vacuum sealed fish not removed from packaging per manufacturer instructions when thawing. **Corrected On-Site**
- Basic - Walk-in cooler shelves with rust that has pitted the surface. **Corrected On-Site**
- High Priority - No vacuum breakers on fitting/splitter added to mop sink faucet.
- Intermediate - Cutting board(s) stained/soiled. **Repeat Violation**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen.
- Intermediate - No soap provided at handwash sink in kitchen.
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09/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually by the operator. **Corrected On-Site**
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
- Basic - Grease accumulated under cooking equipment.
- Basic - In-use wet wiping cloth/towel used under cutting board.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - Slicer blade soiled with old food debris.
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2/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Cases of pepperoni
- Basic - Grease accumulated under cooking equipment. Fryers
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Reach-in cooler gasket torn/in disrepair. All coolers
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Corrected On-Site**
- Portable fire extinguisher gauge in red zone. For reporting purposes only. K class extinguisher
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9/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine. Top of dishmachine
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Grease accumulated under cooking equipment.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Walk-in cooler shelves soiled with encrusted food debris. Rusted
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4/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed food stored on floor. soda bottlew
- Observed reach-in cooler gasket torn/in disrepair.
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1/9/2013 | Routine - Food | Call Back - Complied |
- Critical - Hot water not provided/shut off at employee hand wash sink.
- Critical - No conspicuously located thermometer in holding unit. Makeline cooler
- Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area.
- Observed food debris accumulated on walk in cooler floor.
- Critical - Observed food stored on floor. soda bottlew
- Observed grease accumulated under cooking equipment.
- Critical - Observed interior of microwave soiled.
- Observed reach-in cooler gasket torn/in disrepair.
- Observed single-service items stored on floor.
- Critical - Observed torn packages/bags of food exposing the contents to contamination. flour, sugar,
- Plumbing system improperly repaired. Faucet on handsink not repaired properly
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11/6/2012 | Routine - Food | Warning Issued |
- No Violations Were Observed
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9/4/2012 | Routine - Food | Call Back - Complied |
- Critical - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually. Corrected On Site.
- Critical - Observed expired Food Manager Certification.
- Critical - Observed open packages/bags of food exposing the contents to contamination. Flour
- Critical - Observed soil buildup inside ice bin.
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6/27/2012 | Routine - Food | Warning Issued |
- Observed gaskets with Flour build-up on pizza cooler.
- Critical - Observed incorrect chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical - Observed interior of cookline cooler soiled with accumulation of food residue.
- Critical - Observed interior of microwave soiled.
- Critical - Observed interior of pizza cooler soiled with accumulation of food residue.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. Raw chicken wings stored above raw beef in the walk in cooler. Corrected On Site.
- Observed ripped/worn tin foil used as shelf cover.
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1/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed gaskets with food debris build-up.
- Observed reach-in cooler gasket torn/in disrepair.
- Observed ripped/worn tin foil used as shelf cover. reach in cooler
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
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9/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine. Corrected On Site.
- Critical - Observed interior of microwave soiled. Corrected On Site.
- Critical - Observed interior of pasta cooler soiled with accumulation of food residue. Corrected On Site.
- Critical - Observed interior of pizza cooler soiled with accumulation of food residue.
- Observed reach in freezer gaskets with food debris build-up. Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
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4/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/28/2011 | Routine - Food | Call Back - Complied |
- Critical. Observed food stored on floor. Salt, sugar and cups in the dry storage area.
- Observed ripped/worn tin foil used as shelf cover.
- Critical. Observed interior of microwave soiled.
- Observed build-up of grease on hood filters.
- Observed gaskets with food debris build-up.
- Critical. K class Portable fire extinguisher not fully charged. For reporting purposes only.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation.
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12/27/2010 | Routine - Food | Warning Issued |
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed utensils stored in crevices between equipment. Spatula
- Critical. Observed handwash sink used for purposes other than handwashing. Cleaning cutting board Corrected On Site.
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8/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Critical. Observed rusted walk-in cooler shelves.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed encrusted, soiled material on slicer.
- Observed build-up of grease on hood filters.
- Observed grease accumulated under cooking equipment.
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5/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair.
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3/11/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed dented/rusted cans. Sliced Olives
- Critical. Observed potentially hazardous food thawed at room temperature. chicken and ground beef Corrected On Site.
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Pizza toppings
- Observed gaskets/seals on cold holding unit in poor repair.
- Critical. Observed interior of pizza cooler soiled with accumulation of food residue.
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1/8/2010 | Routine - Food | Warning Issued |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.Bulk portions of deli meats
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.Pizza held at 86F. Advised
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.In several cheeses in establishement
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.Observed foodhandler placing bread onto grill with bare hands. Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.Foodhandler building stromboli with bare hands. Corrected On Site.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Repeat Violation.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength.Tested zero ppms. Do not use dishmachine for sanitizing until repaired. Set up manual sanitizer
- Critical. Vacuum breaker mising at hose bibb.Needed on hose side of Y fitting added to mopsink faucet
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8/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/28/2008 | Routine - Food | Inspection Completed - No Further Action |
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