Water treatment device has not been inspected or serviced according to manufacturer's instructions. Repeat Violation.
Critical. Hot water not provided/shut off at employee hand wash sink, hand sink by nescafe machine.
Critical. No handwashing sign provided at a handsink used by food employees.
Critical. Hotel and Restaurant license not properly displayed. Repeat Violation.
1/15/2010
Routine - Food
Inspection Completed - No Further Action
Critical. Working containers of food removed from original container not identified by common name, plastic pump bottles at prep cooler. Corrected On Site.
Critical. No thermometer provided to measure temperature of food product.
Critical. Observed raw animal food stored over ready-to-eat food, raw shell eggs over bananas in 3 door cooler. Corrected On Site.
Observed single-service items stored on floor, box of lids in dry storage area of back room. Corrected On Site.
Critical. Vacuum breaker mising at hose bibb, using a splitter at mop sink, needs to be on the splitter.
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