- No Violations Were Observed
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08/05/2014 | Routine - Food | Call Back - Complied |
- Basic - Ceiling tile missing. At drive thru **Warning**
- Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site** **Warning**
- Basic - Equipment in poor repair. Reach in cooler grill side ambient air 54°F **Warning**
- Basic - Floor soiled/has accumulation of debris. Near soda boxes **Warning**
- Basic - Hole in wall. Behind soda boxes **Warning**
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Fryers **Corrected On-Site** **Warning**
- Basic - Missing drain plug at dumpster. **Warning**
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site** **Warning**
- Basic - Reach-in freezer gasket torn/in disrepair. Next to fryer **Warning**
- Basic - Single-use gloves left on a food-contact surface. **Corrected On-Site** **Warning**
- Basic - Soiled reach-in cooler gaskets.ice tea machine cooler **Warning**
- Basic - Water leaking from faucet/faucet handle. Front line near drive thru **Warning**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site** **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.liquid egg 52°F bacon 46°F, fries 47°F, items moved to working cooler **Warning**
- High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Liquid eggs **Warning**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. **Warning**
- Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. **Warning**
- Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. **Corrected On-Site** **Warning**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Rag **Corrected On-Site** **Warning**
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. **Warning**
- Intermediate - Interior of reach in freezer soiled with accumulation of food residue. **Warning**
- Intermediate - Soil residue in food storage containers. Soda top holders at drive thru **Warning**
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08/04/2014 | Routine - Food | Warning Issued |
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Intermediate - Accumulation of mold-like substance on milk dispensing nozzle/equipment.
- Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Reach in cooler by fryer-
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Corrected On-Site**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
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3/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. Next to three compartment sink
- Basic - Ice scoop stored with handle in contact with ice in ice bin. Drive thru
- Basic - Wet mop not stored in a manner to allow the mop to dry. In bucket
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. On counter across from ice machine
- High Priority - Deli meats cold held at greater than 41 degrees Fahrenheit. Ham 50F, reach in cooler near three compartment sink **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Liquid egg whites, 53F, reach in cooler near three compartment sink **Corrected On-Site**
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9/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food storage container/container lid cracked or broken. Back room on shelves
- Basic - Food stored in holding unit not covered. Reach in cooler near three compartment sink, pickles
- Basic - No handwashing sign provided at a hand sink used by food employees. Coffee station
- Basic - Single-service articles not stored inverted or protected from contamination. Paper plates
- Basic - Wet mop not stored in a manner to allow the mop to dry. On floor, back exit
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. On front punter, cash registers
- High Priority - Displayed food not properly protected from contamination. Lemons container in dining room, not hinged
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6/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food stored on floor. Bread **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Single-service articles not stored inverted or protected from contamination. Pancake cartons across from ice machine **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Coffee area **Corrected On-Site**
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3/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed uncovered food in holding unit/dry storage area. cheese in reach in cooler next to fryers
- Wet wiping cloth not stored in sanitizing solution between uses. on counter, make area
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8/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed ice scoop with handle in contact with ice. drive thru
- Critical - Observed uncovered food in holding unit/dry storage area. liquid margarine, near three compartment sink by microwave
- Wet mop not hung to dry. next to water heater
- Wet wiping cloth not stored in sanitizing solution between uses. throughout kitchen
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1/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Displayed food not properly protected from contamination. liquid margarine
- Non-prewrapped utensils not properly presented. near coffee station
- Critical - Observed food stored on floor. dairy product in walk in cooler
- Critical - Observed uncovered food in holding unit/dry storage area. chopped onions in reach in cooler
- Critical - Observed uncovered food in holding unit/dry storage area. flurry mix ins in reach in cooler across from cash registers
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9/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris---in cup holders by coffee area
- Observed build-up of food debris--inside condiments holders on front counter
- Plumbing system in disrepair...handsink by cook's line
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6/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris--inside condiments holders on front line.
- Observed build-up of food debris---on shelves by rear drivethru window
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1/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets by grill....yogurt held here. Corrected On Site.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits...hot holding drawers at cook's line--interior edges throughout
- Observed build-up of food debris---in icemachine icescoop holder--bottom.
- Observed build-up of food debris---under milk cooler at front counter.
- Observed build-up of food debris--sandwich wrapper holders--wipe more frequently.
- Critical. Handwash sink not accessible for employee use at all times...partially blocked by cart holding clean utensils, etc.
- Critical. Observed caf(andsink not clean.
- Observed food debris accumulated on walkin freezer floor--left side--under shelves
- Observed wall soiled with accumulated black debris in dumpster area..left wall by carts.
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8/31/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food held using time as a public health control with no time marking. Food may not be served.[shelled eggs on cookline ]
- Critical. Observed hand wash sink used for purpose other than washing hands.[by McCafe used as dump sink]
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.[on front line ]
- Carbon dioxide/helium tanks not adequately secured.
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3/31/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.in walkin cooler Corrected On Site.
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure.handling biscuits
- Observed bulk milk dispenser with dispensing tube improperly cut.plasticc not removed
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
- Critical. Observed buildup of slime on ice tea dispensing nozzles.
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.ice tea buckets and makers on floor in back room Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions.by mc cafe Corrected On Site. Repeat Violation.
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11/30/2009 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Handwash sink not accessible for employee use at all times.caf!rea Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions back room. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions.caf#ounter Corrected On Site.
- Critical. Observed live flies in kitchen.by water heater
- Observed food debris accumulated on kitchen floor. in corner under prep sink
- Observed personal care item stored with food.lunch bag in food cooler Corrected On Site.
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7/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/21/2008 | Routine - Food | Inspection Completed - No Further Action |
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