- Basic - Single-service articles not stored inverted or protected from contamination. To go containers. On cook line. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. On cook line. In back area. **Corrected On-Site** **Repeat Violation**
- Intermediate - Accumulation of black/green mold-like substance on/around dispensing nozzles. On orange juice machine.
- Intermediate - Handwash sink used for purposes other than handwashing. Filling container on cook line. Dumping ice at front counter.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Back Hand washing sink. Next to three compartment sink. **Corrected On-Site**
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5/6/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. **Corrected On-Site**
- Basic - Open dumpster lid.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Dining room area by soda machine.
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. Grill area.
- Intermediate - Cold water not provided/shut off at employee handwash sink. Handwash sink by three compartment sink and handwash sink by fryer **Repeat Violation**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front counter handwash sink **Corrected On-Site**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
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10/2/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in dry storage area. Soy adhesion flakes. **Corrected On-Site**
- Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic bins.
- Basic - Old food stuck to clean dishware/utensils. Mustard on clean plastic bin.
- Basic - Single-service articles not stored inverted or protected from contamination. Cups in drive thru dispenser not covered. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with food. Hand antiseptic over top access reach in freezer. **Corrected On-Site**
- Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Counter reach in cooler, gaps in indicator. **Corrected On-Site**
- Intermediate - Cold water not provided/shut off at employee handwash sink. **Corrected On-Site**
- Intermediate - Hot water not provided/shut off at employee handwash sink. **Corrected On-Site**
- Intermediate - Ice chute soiled/build up of mold-like substance/slime.
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3/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. Reach in cooler on cookline. Corrected On Site.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Frontline. Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine and ice chute of soda machine. Repeat Violation.
- Critical - Observed buildup of slime on soda machine dispensing nozzles.
- Critical - Observed food stored in ice used for drinks. Water bottle of unknown origin in dining area ice bin. Corrected On Site.
- Observed old food stuck to clean dishware/utensils. Plastic food trays in storage area. Corrected On Site.
- Observed reach-in cooler gasket on cookline torn/in disrepair.
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10/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed EMPLOYEE DRINK OVER RESTAURANT FOODS IN COOLER Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine. MINOR BUILD UP IN CORNER OF DEFLECTOR PLATE Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing. RINSING WET WIPES Corrected On Site.
- Critical - Observed soiled reach-in cooler gaskets.
- Critical - Observed toxic item stored in food preparation area. Corrected On Site.
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4/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot and cold water not provided/shut off at employee hand wash sink. Front counter.
- Observed debris/ice accumulated on freezer.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch. Corrected On Site.
- Critical - Observed food stored on floor. Ice bags stored on cardboard on freezer floor. Corrected On Site.
- Observed old food stuck to clean dishware/utensils. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. Opened package of raw beef over frozen mushrooms in reach-in freezer. Corrected On Site.
- Critical - Observed soil buildup inside ice bin. Corrected On Site.
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12/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Critical - Handwash sink not accessible for employee use at all times.
- Critical - Hot water not provided/shut off at employee hand wash sink. At front counter.
- Critical - Observed hand sanitizer applied to unclean hands.
- Observed residue build-up on nonfood-contact surface. Orange juice dispenser.
- Critical - Observed unlabeled spray bottle. Round-up sprayer.
- Wet wiping cloth not stored in sanitizing solution between uses.
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2/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food held using time as a public health control with no time marking. CHICKEN FRONT COUNTER. Corrected On Site.
- Observed single-service articles stored without protection from contamination. STORED FOODSIDE UP IN STORE ROOM.
- Critical. Handwash sink not accessible for employee use at all times. BY TUBES AND WASTE BASKET.
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8/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of reach-in freezer soiled with accumulation of ice, food residue/debris. AT LINE
- Observed build-up of dust or dirt on nonfood-contact surface. DUST ON FAN COVERS IN WALKIN COOLER
- Critical. Hotel and Restaurant license not properly displayed.
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1/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. BEVERAGE REACHIN COOLER AT FRONT COUNTER
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. FILTERS NOT DATED
- Observed ripped/worn tin foil used as shelf cover. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees. FRONT HANDSINK Corrected On Site.
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9/11/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/25/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/15/2008 | Routine - Food | Inspection Completed - No Further Action |
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