- Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food.
- Basic - Stored food not covered in walk-in cooler. Pork in walkin cooler uncovered.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink near restrooms **Corrected On-Site**
- Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. **Corrected On-Site**
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10/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/13/2014 | Routine - Food | Admin. Complaint Callback Complied |
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Ham, deli meat, beef etc at 45-46°F in walkin cooler. **Warning** on callback 7/14/14 observed pork, cooked plantains at 48°F in walkin cooler. All TCS foods in walkin cooler except eggs are being voluntarily discarded.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked foods in cooler over 24 hours no datemarking. **Warning** correct by next unannounced inspection.
- Intermediate - Walk-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Walkin cooler ambient temperature 45°F **Warning** on callback 7/14/14 observed walkin cooler at 48°F ambient temperature .
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07/14/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food. **Corrected On-Site** **Warning**
- Basic - Standing water in handwash sink/ handwash sink draining very slowly in kitchen by steam table . **Warning**
- High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 ppm **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Ham, deli meat, beef etc at 45-46°F in walkin cooler. **Warning**
- High Priority - Raw animal food stored over ready-to-eat food. Raw chicken and beef over cooked pork in walkin cooler. **Corrected On-Site** **Warning**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked foods in cooler over 24 hours no datemarking. **Warning**
- Intermediate - Walk-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Walkin cooler ambient temperature 45°F **Warning**
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6/23/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
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3/17/2014 | Routine - Food | Call Back - Complied |
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Ham, cheese, beef, etc at 46-47°F in walkin cooler. Ambient temperature in walkin cooler is 44-45°F. **Warning**
- High Priority - Raw animal food stored over ready-to-eat food. Raw pork over vegetables in reachin cooler **Corrected On-Site** **Warning**
- Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
- Intermediate - Walk-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Walkin cooler ambient temperature at 44-45°F. **Warning**
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3/13/2014 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Melody Cafeteria Ii Inc, 522 Joel Blvd Unit A, Lehigh Acres, FL »