- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a bracelet while preparing food
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink by ice machine
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09/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
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11/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - No soap provided at handwash sink. Across from hot hold area. **Corrected On-Site**
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7/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food-contact surface not cleaned and sanitized between working with raw animal food and ready-to-eat food or unwashed produce. Observed cookline employee place raw, frozen beef patties in hot holding tray then directly place cooked chicken in hot holding tray to place into hot unit.
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food.
- High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee handle raw, frozen beef patties then directly handle wax paper for bottom of holding tray and then directly handle gripping handle of hot holding tray also used by sandwich makers all without removing gloves and washing hands
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2/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink. secondary handsink
- Observed equipment in poor repair. broken chipped platters, uhc
- Observed ice scoop with handle in contact with ice. buried, ice machine
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7/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- No cover on ice machine compressor
- Critical - Toxic (cleanser) stored on top of ice machine
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5/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. room temp
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above.
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8/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. debris build up ric between fryers
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6/8/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Violation: 32-08-1 No waste receptacle provided at handwash lavatory with disposable towels. primary handsink willallow monitoring of handwash
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3/19/2011 | Routine - Food | Call Back - Complied |
- Critical - Employees not informed of acceptable sanitary practices. proper handwash procedures
- Critical - Handwash sink not accessible for employee use at all times. blocked by boxes no hot water available at sink prep station
- Critical - No waste receptacle provided at handwash lavatory with disposable towels. primary handsink willallow monitoring of handwash
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.wearing gloveware not washing hands before placing on gloves
- Observed equipment in poor repair. chipped cracked lexan container for cheese
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3/18/2011 | Routine - Food | Warning Issued |
- Critical. Violation: 31-12-1 Observed handwash sink used for purposes other than handwashing. secondary sink full of utensils
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1/4/2011 | Routine - Food | Call Back - Complied |
- Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. will provide form
- Critical. Shell eggs held in a unit maintaining an ambient air temperature greater than 45 degrees Fahrenheit. Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
- Critical. Observed handwash sink used for purposes other than handwashing. secondary sink full of utensils
- Observed grease accumulated on kitchen floor. area around ice drain
- Critical. Observed toxic item stored in food preparation area. chemical spray on ice machine
- Critical. Hotel and Restaurant license not properly displayed. current license paid, but not posted
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12/15/2010 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair. crack full of debris small unit next to fryerlator
- Critical. No waste receptacle provided at handwash lavatory with disposable towels. secondary sink
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7/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/27/2010 | Routine - Food | Call Back - Complied |
- No Violations Were Observed
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1/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. scoop on top of machine
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11/4/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee improperly washing hands. no soap at hws across from office-observed employee wash hands without soap. Corrected On Site. This violation must be corrected by : 11/29/2009.
- Critical. Observed soil buildup inside ice bin. front window area.
- Critical. Hand wash sink lacking proper hand drying provisions.across from office. Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory. across from office. Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory. behind serviceline . Corrected On Site.
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10/29/2009 | Routine - Food | Warning Issued |
| No report available. | 6/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/9/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/1/2008 | Routine - Food | Inspection Completed - No Further Action |
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