- Basic - Case of single-service articles stored on floor in dry storage area. Take out bags.
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Bracelets.
- Basic - Walk-in cooler gaskets soiled with dry soil/mold-like build-up.
- High Priority - All potentially hazardous (time/temperature control for safety) foods in reach-in cooler cold held at greater than 41 degrees Fahrenheit. Double door cooler at end of cook line. egg product, 54 F; liquid egg product, 52 F; raw shell eggs, ambient, 54 F; less than 3 hours in unit. corrective action taken: product taken to walk in cooler to quick chill.
- High Priority - Toxic substance/chemical improperly stored. spray cleansers stored on rim of handsinks. **Corrected On-Site**
- Intermediate - Employee used handwash sink as an ice dump sink.
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Double door cooler at end of cookline.
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08/06/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Gasket **Corrected On-Site**
- Basic - Grease / food debris accumulated under cooking equipment.
- Basic - Grease accumulated on kitchen floor.
- Basic - Ice buildup in reach-in freezer.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
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3/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment in poor repair. Reach in freezer for cookies and apple pie found at 44 degrees
- Basic - Food debris accumulated on kitchen floor. **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Cooler on the make line
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Salad cooler **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. On the make line **Corrected On-Site**
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8/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Gaskets **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
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4/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed grease accumulated under cooking equipment. Fryers
- Observed ice scoop with handle in contact with ice. **Corrected On-Site**
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11/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Current Hotel and Restaurant license not properly displayed.
- Critical - Hand sink missing on the line.
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6/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Portable fire extinguisher not fully charged. For reporting purposes only. Estinguisher by manager office
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2/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets with slimy/mold-like build-up. Corrected On Site.
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9/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime on soda dispensing nozzles.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Pulling pants and then touching nose without removing gloves and then washing hands.
- Critical - Observed expired Food Manager Certification. Marcos Loyola
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4/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed leaking faucet at plumbing fixture.
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11/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed grease accumulated under cooking equipment. Grills
- Observed grease accumulated on store room floor. Corrected On Site.
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8/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. reach in freezer
- Lights missing the proper shield, sleeve coatings or covers. walk in cooler
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3/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed grease accumulated under cooking equipment. Grills
- Ceiling tile missing. Crew room
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12/3/2009 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. cooler in drive thru
- Critical. Hot water not provided/shut off at employee hand wash sink.
- Observed floor and wall junctures tile cove missing.
- Observed walk in cooler fan covers soiled with accumulated dust. Corrected On Site.
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8/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/17/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/1/2008 | Routine - Food | Inspection Completed - No Further Action |
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