Mcdonald's, 2207 Us Hwy 92 W, Auburndale, FL - Restaurant inspection findings and violations

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Business Info

Name: MCDONALD'S
Type: Permanent Food Service
Address: 2207 Us Hwy 92 W, Auburndale, FL 33823
License #: 6308128
Total inspections: 3
Last inspection: 10/09/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Open dumpster lid. Keep dumpster lids closed.
  • High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking. Label the burrito mix, on the make line (62°F), with a four-hour-time label. Discard the burrito mix at the end of four hours.
  • Intermediate - Buildup of soiled material on racks in the reach-in cooler. Clean the food crumbs, from the inside surfaces, of the reach-in freezer.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Provide paper towels, at the hand-washing sink, in the dish-washing area. **Corrected On-Site**
  • Intermediate - Water filter not changed according to manufacturer's instructions. Label the water filters, at the syrup rack, with the date they were installed. Water filters must be replaced at least once per year.
 10/09/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Current Hotel and Restaurant license not displayed. Post current copy of the State License in the restaurant. It may have been mailed to your corporate office.
  • Basic - Improper storage of maintenance equipment that interferes with cleaning. Empty dirty mop water into the mop sink after each use. **Corrected On-Site**
  • Basic - Wet mop not stored in a manner to allow the mop to dry. Rinse mop and hang it to dry after each use. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. Do not leave wiping cloths lying on counter tops; store them in sanitizing solution between uses. **Corrected On-Site**
 6/26/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees must pass Food Safety Training within 60 days of hiring.
 2/28/2014Food-Licensing InspectionInspection Completed - No Further Action

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