- Basic - Ceiling in disrepair. Leaking, in front of walk in cooler
- Basic - Equipment and utensils not properly air-dried - wet nesting. Back storage area
- Basic - Old labels stuck to food containers after cleaning. Storage area
- Basic - Single-service articles not stored inverted or protected from contamination. To go boxes, dry storage room
- Basic - Soiled reach-in cooler gaskets. Across from ice machine
- Basic - Wall soiled with accumulated black debris in dishwashing area. Three compartment sink
- High Priority - Displayed food not properly protected from contamination. Lemons for self serve in dining room...no attached lid
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Shell eggs **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
- Intermediate - Ice chute soiled/build up of mold-like substance/slime.
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08/04/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Floor tiles cracked, broken or in disrepair.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site**
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Reach-in cooler shelves with rust that has pitted the surface.Front salad Reachin cooler.
- Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
- Basic - Walk-in cooler/walk-in freezer floor soiled.Ice build up.
- Basic - Walk-in freezer gasket torn/in disrepair.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
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1/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site**
- Basic - Reach-in cooler shelves with rust that has pitted the surface.
- Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
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8/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Food-contact surface not smooth and easily cleanable.Dry storeroom shelves,box sodas.
- Basic - Gaskets/seals on holding unit in poor repair.Both Reachin freezers by fryer.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.Back kitchen.
- Basic - Reach-in cooler shelves with rust that has pitted the surface.Glass cooler
- Basic - Wiping cloth sanitizing solution stored on the floor.
- Intermediate - Employee used handwash sink as a dump sink.Drive up window.
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4/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
- Floors not maintained smooth and durable.Broken out tiles ,kitchen .
- Lights missing the proper shield, sleeve coatings or covers.Back kitchen .
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Observed floor area(s) covered with standing water.Dining room corner,due to leak per managers statement .Note;A customer approached me to complain about it.
- Critical - Observed shell eggs in use or stored with cracks or broken shells. Corrected On Site.
- Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.Rust on walkin cooler shelves .
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11/5/2012 | Complaint Full | Inspection Completed - No Further Action |
- Amber plastic pans heavily soiled.
- Critical - Dish machine soiled.
- Critical - Dish racks heavily soiled.
- Ice debris on walk in freezer floor.COS
- Rusty walk in cooler racks.
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7/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.Coffee pots.
- Food-contact surface not smooth and easily cleanable.Rusty shelves ,front salad reachin cooler .
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
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4/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. Corrected On Site.
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.Stored in soiled containers . Corrected On Site.
- Critical - Handwash sink not accessible for employee use at all times.Bun rack stored in front of it. Corrected On Site.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.Lime build up .
- Observed hole in wall.By bun racks.
- Observed nonfood-contact equipment in poor repair.Walkin freezer door .
- Observed old labels stuck to food containers after cleaning.
- Observed utensils in poor condition.Broken or cracked plastic containers ,also both lids on ice cream machine .
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1/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
- Lights missing the proper shield, sleeve coatings or covers.Back kitchen .
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.Top of machine.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.On clean utensil shelves .
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Clean utensil shelves .
- Observed old labels stuck to food containers after cleaning.
- Observed utensils in poor condition.Plastic lid broken covering ice cream machine .
- Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering.Apron on top of clean utensils . Corrected On Site.
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8/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.In container with standing water in it. Corrected On Site.
- Critical - No conspicuously located thermometer in holding unit.Salad reachin cooler . Corrected On Site.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Utensils stored clean. Corrected On Site.
- Observed old labels stuck to food containers after cleaning. Corrected On Site.
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6/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit.Front reachin cooler . Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees.Drive up window.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.Top.
- Critical - Observed hand wash sink used for purpose other than washing hands.Drive up window .
- Critical - Observed handwash sink used for purposes other than handwashing.Drive up window .
- Observed old labels stuck to food containers after cleaning.
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3/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed hand wash sink used for purpose other than washing hands.Dump sink,drive up window.
- Observed utensils in poor condition.Broken and cracked lexan pans.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment.Top of machine . Corrected On Site.
- Observed old labels stuck to food containers after cleaning.
- Wet wiping cloths not stored in sanitizing solution between uses. Corrected On Site.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. Corrected On Site.
- Critical. Observed toxic item stored by food. Corrected On Site.
- Observed improper storage in boiler room.Items against water heater . Corrected On Site.
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11/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed ice scoop with handle in contact with ice.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
- Carbon dioxide/helium tanks not adequately secured.
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8/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.Employee using cup with no handle to dispense drink,drive up window.
- Critical. Observed hand wash sink used for purpose other than washing hands.Observed employee washing out coffee machine basket,drive up window.
- Observed utensils in poor condition.Cracked,and broken pans,ice scoop.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Clean utensils stored soiled.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Rack that clean utensils are stored on.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
- Faucet/handle missing at plumbing fixture.Handwash sink,dishroom area.
- Critical. Handwash sink not accessible for employee use at all times.Dishroom area.
- Critical. Hand wash sink lacking proper hand drying provisions.By dishroom .
- Critical. Handwashing cleanser lacking at handwashing lavatory.By dishroom .
- Observed wall in disrepair.Broken out tiles behind dish machine .
- Lights missing the proper shield, sleeve coatings or covers.Back kitchen .
- Lights missing the proper shield, sleeve coatings or covers.Back kitchen .
- Critical. Observed toxic items improperly stored.Over gloves that handle food.
- Observed improper storage in boiler room.Things stored on water heater.
- Carbon dioxide/helium tanks not adequately secured.
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6/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.Dry food storeroom .
- Critical. Observed hand wash sink used for purpose other than washing hands.Used as dump sink,drive up window.
- Critical. Observed handwash sink used for purposes other than handwashing.Drive up window.
- Observed storage of maintenance tools in areas that may result in cross-contamination.On rack by clean utensils .
- Critical. Hotel and Restaurant license not properly displayed.
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3/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed equipment in poor repair.Plastic dish racks .
- Observed equipment in poor repair.Inside ice machine lid,also gaskets on it.
- Observed utensils in poor condition.Stained lexans,utensils .
- Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.Rusty walkin cooler shelves .
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Utensils stored clean.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Walkin cooler shelves .
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.Soiled containers.
- Floors not maintained smooth and durable.Missing grout ,dishroom area.
- Observed wall in disrepair.Tiles broken off,dishroom .
- Critical. Observed toxic items stored by food.Spray bottles.
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11/30/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding units. Corrected On Site.
- Observed utensils in poor condition.Stained lexans.
- Food-contact surface not smooth and easily cleanable.Salad cooler shelves rusty.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Top of ice cream machine .
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Lime build up ,handwash sink.
- Critical. Observed spray hose at dish sink lower than flood rim of sink.
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8/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/3/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/25/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/13/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/28/2008 | Routine - Food | Inspection Completed - No Further Action |
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