Mcdonald's 34139, 2600 Nw 46th Terrace, Ocala, FL - Restaurant inspection findings and violations



Business Info

Name: MCDONALD'S 34139
Type: Permanent Food Service
Address: 2600 Nw 46th Terrace, Ocala, FL 34482
License #: 5202745
Total inspections: 11
Last inspection: 08/01/2014

Ratings Summary

Based on 2 votes

Overall Rating:
***•
3.4
Ratings in categories:
Food:
****
4.0
Service:
***•
3.5
Price:
**•
2.5
Ambience:
***
3.0
Cleanliness:
***
3.0

Restaurant representatives - add corrected or new information about Mcdonald's 34139, 2600 Nw 46th Terrace, Ocala, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Gaskets/seals on fry freezer in poor repair.
  • Basic - Soda nozzles on drink system dirty with a black residue. **Corrected On-Site**
08/01/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Reach-in breakfast cooler gasket torn/in disrepair.
  • High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
3/31/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Corrected On-Site**
  • Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at several handwash sinks. **Corrected On-Site**
10/9/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Ambient air thermometer not located in the warmest part of the cold holding unit.
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • High Priority - Dishwasher handled soiled dishes or utensils and then handled clean dishes or utensils without washing hands. **Corrected On-Site**
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Repeat Violation**
6/21/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Coolers containing dairy products at front customer area.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front customer area.
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
5/8/2013Complaint FullInspection Completed - No Further Action
  • Critical - Handwash sink not accessible for employee use at all times. **Corrected On-Site**
  • Observed personal care item stored with single service items. **Corrected On-Site**
  • Critical - Observed uncovered McRib Patties in walk in freezer. **Corrected On-Site**
  • Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
12/17/2012Complaint FullInspection Completed - No Further Action
  • Critical - Ambient air thermometer in holding unit in poor repair. Corrected On Site.
  • Critical - No handwashing sign provided at handsink in handicapped stalls used by food employees.
  • Observed employee with no hair restraint. Corrected On Site.
  • Critical - Observed uncovered hamburger meat, and cookies in walk-in freezer. Corrected On Site.
  • Critical - Vacuum breaker missing at hose bibb in mop sink area. Corrected On Site.
7/19/2012Routine - FoodInspection Completed - No Further Action
  • Observed big ice scoop in poor condition. Corrected On Site.
  • Critical - Observed buildup of a pink substance in the interior of ice machine.
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Critical - Observed water not reaching 100 Degrees F. at handsink in mens restroom used by emp.oyees.
  • Critical - Vacuum breaker missing at hose bibb in mop sink area.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
2/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Certified Food Manager unable to answer basic Food Code questions. Corrected On Site.
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength. Must use triple sink ONLY for sanitation until dishmachine is repaired.
  • Critical - Observed employee improperly washing hands.
  • Observed fork with handle in contact with lemons. Front Counter Area.
  • Critical - Observed window, stainless cleaners improperly stored on handsinks near fry station, and in McCafe area.
8/2/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees at any handsink.
  • Critical - No handwashing sign provided at a handsink used by food employees at restrooms.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands when changing gloves. Corrected On Site.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit open liquid eggs at 74. Corrected On Site.
  • Observed single-service articles improperly stored to go platew. Corrected On Site.
  • Critical - Observed toxic item stored by utensils soap dispenser above utensils at handsink. Corrected On Site.
  • Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice) liquid eggs not time marked.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
2/16/2011Routine - FoodInspection Completed - No Further Action
  • Water filters have not been dated according to manufacturer's instructions. Corrected On Site.
  • Critical. Vacuum breaker missing at hose bibb attached to filter system near water heater.
  • Critical. No handwashing sign provided at a handsinks used by food employees.
  • Observed open dumpster lid.
  • No Heimlich maneuver sign posted.
  • Observed no child labor law poster.
8/30/2010Food-Licensing InspectionInspection Completed - No Further Action

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2 User Reviews:

Kathy Donley

Added on Dec 18, 2023 8:47 PM
Visited on Dec 17, 2023 7:00 PM
Food:
*****
Service:
*****
Price:
*
Ambience:
*****
Cleanliness:
*****
Would you recommend MCDONALD'S 34139 to others? Yes

Wayne Naylor

Added on Oct 6, 2014 8:02 PM
Food:
***
Service:
**
Price:
****
Ambience:
*
Cleanliness:
*
First the phone number on the receipt is not valid:(352)361-0800 This phone number is no good, so I could not even call and speak with a manager.
Second, I ordered my drink with NO ice and it was full of ice.
Third I ordered a Large French Fry, I received a large container but I was short a lot of fries. I asked to please fill the container to equal a large, and the woman simply swapped it for another with same shorted amount. I did not realize my drink was full of ice until I got home and I was not going back out. I am Not Happy and I will not recommend this McDonalds to anyone I know. I went thru the drive thru.
Would you recommend MCDONALD'S 34139 to others? No
MCDONALD'S 34139 respresentatives - respond and add information

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