M And E Bbq, 402 North Center St, Pierson, FL - Restaurant inspection findings and violations

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Business Info

Name: M AND E BBQ
Type: Mobile Food Dispensing Vehicle
Address: 402 North Center St, Pierson, FL 32180
License #: 7450522
Total inspections: 17
Last inspection: 10/07/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
  • Basic - Red Cutting board has cut marks and is no longer cleanable.
 10/07/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. **Corrected On-Site**
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One expired 3/14 Kim
 6/17/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Light fixtures in ceiling light accumulation of dust
 12/12/2013Routine - FoodInspection Completed - No Further Action
  • High Priority - Raw animal food stored over ready-to-eat food, shell eggs over produce in refrigerator. **Corrected On-Site**
 8/30/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling soiled with accumulated food debris, above cookline
 2/1/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Food thermometer not accurate within +/- 2 degrees Fahrenheit in refrigerator by door.
  • Critical - Observed interior of reach-infreezer lightly soiled with accumulation of food residue.
 9/11/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Vacuum breaker mising at hose bibb, using a splitter at hose bibb needs vacuum breaker on each side of spliitter.
 4/24/2012Routine - FoodInspection Completed - No Further Action
  • Mobile food dispensing vehicle servicing area not maintained in good repair, floor rusted out by door area of smoker room.
  • Observed a mobile food dispensing vehicle connected to utilities on more than a temporary basis.
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Observed reuse of single-service articles, styrofoam cup used for scooping sugargested. Corrected On Site.
  • Critical - Perimeter walls and roofs do not effectively protect establishment against cross-contamination, screened smoker has holes in screen, and /or torn loose, screen door missing.
  • Critical - Vacuum breaker mising at hose bibb at splitter.
 9/20/2011Routine - FoodInspection Completed - No Further Action
  • Observed cutting board grooved/pitted and no longer cleanable, prep cooler
 3/22/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food,nraw shell eggs raw hamburger over slaw in regfrigerator Corrected On Site.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
 9/3/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Original container: properly labeled, date marking
  • Critical. Food protection during storage, preparation, display, service, transportation
 2/3/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands, between changing gloves. Corrected On Site.
 8/21/2009Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/21/2009Routine - FoodCall Back - Complied
No report available. 6/4/2009Complaint FullWarning Issued
No report available. 4/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/2/2008Routine - FoodInspection Completed - No Further Action

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