- Basic - Bowl or other container with no handle used to dispense food. In cheese **Corrected On-Site**
- Basic - Cove molding at floor/wall juncture broken/missing. Near dish rack
- Basic - Equipment and utensils not properly air-dried - wet nesting. Dish rack **Repeat Violation**
- Basic - Floor tiles missing. In employee restroom
- Basic - Floor under three-compartment sink area soiled.
- Basic - Food debris/dust/rust soil residue on dry storage shelves. Next to pizza make table
- Basic - Food storage container/container lid cracked or broken. Dish rack
- Basic - Hole in wall. Next to toilet in employee restroom
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Bacon, sausage, cheese
- Basic - Walk-in cooler shelves with rust that has pitted the surface.
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Repeat Violation**
- Basic - Wall soiled with accumulated food debris. Behind prep table
- Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles above prep table
- Intermediate - Accumulation of food debris on food-contact surface. Tops of sauces. **Corrected On-Site**
- Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Pizza make table
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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07/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/7/2014 | Routine - Food | Call Back - Complied |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Jugs of water in walk in cooler
- Basic - Equipment and utensils not properly air-dried - wet nesting. Next to three compartment sink
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Basic - Working containers of food removed from original container not identified by common name. Flour
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Next to oil
- Intermediate - Manager lacking proof of food manager certification.
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2/12/2014 | Routine - Food | Warning Issued |
- Basic - Employee personal food not properly identified and segregated from food to be served to the public.
- Basic - Single-service articles not stored inverted or protected from contamination.
- Basic - Working containers of food removed from original container not identified by common name. Cornmeal
- Intermediate - Handwash sink used for purposes other than handwashing. Pitcher in sink
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9/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Live flies in kitchen. Near three compartment sink
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Next to oil under prep table
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6/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in kitchen. Bottle of soda, front counter
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Equipment and utensils not properly air-dried - wet nesting.next to three compartment sink
- Intermediate - Manager lacking proof of food manager certification. Mgr is new, been there for two days
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2/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/5/2012 | Routine - Food | Call Back - Complied |
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. mushrooms Corrected On Site.
- Critical - Manager lacking proof of Food Manager Certification.
- Observed old labels stuck to food containers after cleaning. food containers next to three compartment sink
- Observed wall soiled with accumulated black debris in dishwashing area.
- Critical - Working containers of food removed from original container not identified by common name. flour, under prep table Corrected On Site.
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10/4/2012 | Routine - Food | Warning Issued |
- Critical - Covered waste receptacle not provided in women's bathroom. employee bathroom
- Critical - Observed an beverage container on a food preparation table or over/next to clean equipment/utensils. in walk in cooler on shelf above food for customers Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair. pizza prep reach in cooler
- Critical - Observed soiled reach-in cooler gaskets. pizza prep reach in cooler
- Observed wall soiled with accumulated black debris in dishwashing area. three compartment sink
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3/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.
- Observed floor area(s) covered with standing water.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cheese, 44f, reach in cooler Corrected On Site. iced
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. ham, 44f, reach in cooler Corrected On Site. iced
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. pepperoni, 43f, reach in cooler Corrected On Site. iced
- Critical - Observed uncovered food in holding unit/dry storage area. sauce on prep table next to hot holding units
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11/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Wet mop not hung to dry.
- Critical - Working containers of food removed from original container not identified by common name. container of flour
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8/23/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on kitchen floor...near wall behind mixer and by freezer
- Observed mopsink stained
- Observed wall soiled with accumulated food debris...behind sauce dispenser bottles
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4/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food employee not using hand sanitizer after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food. Corrected On Site.
- Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
- Observed leaking pipe at plumbing fixture...at 3bay sink faucet
- Indoor garbage can not emptied frequently--employee restroom trashcan overflowing
- Observed grease accumulated on kitchen floor...under pans shelves by sink.
- Observed food debris accumulated on kitchen floor....at wall edge behind dough mixer
- Observed food debris accumulated on kitchen floor...under shelves opposite 3bay sinks.
- Observed food debris accumulated on kitchen floor...under backside of ovens.
- Observed wall soiled with accumulated black debris in dishwashing area...along sink chaulking
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1/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with ineffective hair restraint...hair hanging down sides
- Observed build-up of food debris---speedracks in walkin cooler--tray holding sections.
- Equipment and utensils not properly air-dried....containers need to be airdried before stacking.
- Observed food/dirt debris accumulated on kitchen floor...around wall edges by 3bay sink and mopsink area==need more frequent sweeping around entire store at wall edges.
- Observed wall soiled with accumulated black debris in dishwashing area...along chaulking at sink.
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9/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/26/2010 | Routine - Food | Call Back - Complied |
- Observed wall soiled with accumulated black debris mop sink area.
- Observed attached equipment soiled with accumulated dust.[fans in walkin ]
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 8/25/10.
- Critical. Food Service Manager not certified after 30 days of employment.
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6/25/2010 | Routine - Food | Warning Issued |
- Critical. Observed food-contact surfaces encrusted with dustand/or soil deposits.[entry of pizza oven]
- Observed attached equipment soiled with accumulated dust.[chords above pizza prep table]
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2/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 41B-01-1 Observed sanitizing solution exceeding the maximum concentration allowed.at 3 compartment sink
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10/30/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. in cheese on pizza make line
- In-use utensil not stored with handle above the top of potentially hazardous food and the container.in pork on pizza make line
- Observed reachin freezer gasket and lid torn/in disrepair.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.portion control scale
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.cleaning brush stored with food supplies. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.done end of pizza oven
- Observed gaskets with slimy/mold-like build-up.walkin cooler
- Equipment and utensils not properly air-dried.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed.at 3 compartment sink
- Wet mop not hung to dry.
- No copy of latest inspection report.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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8/27/2009 | Routine - Food | Warning Issued |
| No report available. | 1/22/2009 | Routine - Food | Call Back - Complied |
| No report available. | 1/21/2009 | Routine - Food | Warning Issued |
| No report available. | 8/20/2008 | Routine - Food | Inspection Completed - No Further Action |
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