Wiping cloth chlorine sanitizing solution not at proper minimum strength.
7/22/2011
Routine - Food
Inspection Completed - No Further Action
No Violations Were Observed
5/18/2011
Routine - Food
Call Back - Complied
Critical - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Critical - No handwashing sign provided at a handsink used by food employees.
Critical - Observed food, other than frankfurters, prepared on a hot dog cart.(offering meatless beef tips)
Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
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