- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
|
12/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No metal stem-type thermometer provided to measure temperature of food products.
|
3/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical - No conspicuously located thermometer in holding unit.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - No thermometer provided to measure temperature of food product.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. shelves in kitchen
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed food debris accumulated on kitchen floor.
|
7/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed unnecessary items on the premise.
- Critical - Reach-in cooler not cleaned prior to accumulation of soil residue.
- Wet mop not hung to dry.
|
3/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
7/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Garbage storage area insufficient in capacity. DUMPSTER IS FULL TO CAPACITY AND THE LID IS OPEN.
- Observed garbage on the ground and/or pad around dumpster.
- Observed grease accumulated on kitchen floor. OBSERVED GREASE UNDER COOKING EQUIPMENT.
- Critical - Observed potentially hazardous food thawed in standing water. OBSERVED CONCH IN STANDING WATER ON PREP TABLE. Corrected On Site.
|
3/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices.
- Observed manual warewashing wash temperature at less than 110 degrees Fahrenheit.
- Observed garbage can lid open. GARBAGE CONTAINER INSIDE THE KITCHEN REMAINS OPEN AND ATTRACTED FLIES.
- Observed garbage on the ground and/or pad around dumpster.
- Observed grease accumulated under cooking equipment.
- Observed food debris accumulated on kitchen floor.
- Observed wall soiled with accumulated grease.
- Observed unnecessary items on the premise.
|
10/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed grease accumulated under cooking equipment.
- Observed grease accumulated on kitchen floor.
- Observed wall soiled with accumulated food debris.
- Observed wall soiled with accumulated grease.
- Observed unnecessary items on the premise.
|
5/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Critical. Working containers of food removed from original container not identified by common name.
- Observed nonfood-grade containers used for food storage. supermarket plastic bags.
- Observed wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.
- Observed sanitizing solution for wiping cloths not free of food debris and visible soil.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
|
11/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/13/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Lenny's Place Jamaican & Amer, 14604 Nw 7 Ave, Miami, FL »