- Basic - Accumulation of dead insects in control devices.
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Bowl or other container with no handle used to dispense food. Cup for ice. **Corrected On-Site**
- Basic - Cardboard used to line shelves.
- Basic - Food stored on floor. Beans
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Ice scoop handle in contact with ice. Ice machine.
- Basic - Working containers of food removed from original container not identified by common name. Flour.
- Intermediate - Accumulation of black mold-like substance in the interior of the ice machine.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
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08/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Ceiling soiled with accumulated dust. Walk-in cooler.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Food stored on floor. Bag-box-soda.
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Open dumpster lid.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cole slaw and potato salad 44f.
- Intermediate - Accumulation of black mold-like substance on/around soda dispensing nozzles.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Cookline.
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5/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Prep table shelf.
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer.
- Basic - Ceiling soiled with accumulated dust. Walk-in cooler.
- Basic - Equipment in poor repair. Ice machine door.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Food stored on floor. Sliced peaches.
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Lime scale build-up inside ice machine.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
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2/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. **Corrected On-Site**
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - No handwashing sign provided at a hand sink used by food employees. Kitchen.
- Basic - Open dumpster lid. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Poultry 45f-47f.
- Intermediate - Hot water not provided/shut off at employee handwash sink. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Men's room.
- Intermediate - No soap provided at handwash sink. Kitchen.
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10/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Ice accumulated on walk in freezer floor.
- Basic - Open dumpster lid.
- Basic - Wall in disrepair. Paint peeling, kitchen.
- High Priority - Live, small flying insects in food preparation area.
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5/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area. Gloves.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Open dumpster lid.
- Basic - Wall soiled with accumulated dust. Behind Cookline.
- Basic - High Priority - Accumulation of dead insects in control devices.
- High Priority - Pesticide-emitting strip present in food prep area.
- Intermediate - Handwash sink used for purposes other than hand washing. Wiping cloth stored in sink.
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1/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory. Handsink dish wash area.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Fan covers walk in cooler.
- Critical - Observed handwash sink used for purposes. Food stored in sink. Corrected On Site.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Makeline cooler.
- Critical - Observed live flies in kitchen.
- Observed open dumpster lid.
- Critical - Observed raw animal food stored over ready-to-eat food. Raw chicken stored over ice tea, walk in cooler.
- Observed single-service articles stored without protection from contamination. Aluminum pans, store room.
- Critical - Observed toxic item stored by food. Oven and grill cleaner stored over flour. Storeroom. Corrected On Site.
- Observed wall and ceiling soiled walk in cooler.
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8/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Cookline.
- Critical - Handwash sink not accessible for employee. Hose in sink. Corrected On Site.
- Critical - No conspicuously located thermometer in holding unit. Front line unit. Corrected On Site.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Critical - Observed buildup of residue on soda dispensing nozzles.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Front line unit.
- Observed residue build-up on nonfood-contact surface. Fan covers walk in cooler.
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4/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. Reach in cooler front line.
- Critical - No handwashing sign provided at a handsink used by food employees. Cookline.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Critical - Observed buildup of residue on soda dispensing nozzles.
- Observed garbage on the ground and/or pad around dumpster.
- Observed residue build-up on nonfood-contact surface. Gaskets reach in cooler front line.
- Observed reuse of single-service articles.
- Critical - Observed toxic item stored over food. Cleaning chemicals, storeroom.
- Observed wall soiled with accumulated grease. Cookline.
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11/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
- Critical - Hand wash sink lacking proper hand drying provisions. Cookline.
- Critical - Hand wash sink lacking proper hand drying provisions. Dishwash area.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Cookline.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed gaskets with slimy/mold-like build-up. Reach-in cooler, front line.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Observed open dumpster lid.
- Critical - Observed toxic item improperly stored. Cleaning chemicals stored over single service items, cups, storeroom.
- Wet mop not hung to dry.
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8/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Corrected On Site.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Critical - Observed handwash sink used for purposes other than handwashing. Hose spray nozzle stored in sink. Corrected On Site.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Standing water, salad unit.
- Critical - Observed live flies in kitchen.
- Observed residue build-up on nonfood-contact surface. Fan covers, walk-in cooler.
- Observed residue build-up on nonfood-contact surface. Hood filters.
- Observed residue build-up on nonfood-contact surface. Reach-in cooler, salad unit.
- Critical - Observed the accumulation of dead insects in control devices. Bug zapper.
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3/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. Seasoning.
- Observed insect control device installed over food preparation area.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment. Repeat Violation.
- Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order.
- Critical. Observed soiled soda dispensing nozzles. Customer soda station.
- Critical. Observed interior of reach-in hot holding unit soiled with accumulation of food residue.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Hoid filters.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
- Observed single-service items stored on floor. Tea containers.
- Critical. Observed handwash sink used for purposes other than handwashing. Dump sink.
- Lights missing the proper shield, sleeve coatings or covers. End caps missing.
- Critical. Pesticide use not in accordance with manufacturer's directions. TAT.
- Critical. No Certified Food Manager for establishment. Corrected On Site.
- Critical. No proof of required employee training provided. Corrected On Site.
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11/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 05-09-1 No conspicuously located thermometer in holding unit. Front line unit.
- Critical. Violation: 30-02-1 Vacuum breaker mising at hose bibb. Hose bibb by rear door.
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6/16/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed dented can. Cut green beans.
- Critical. No conspicuously located thermometer in holding unit. Front line unit.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment. Repeat Violation.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Front line unit.
- Critical. Vacuum breaker mising at hose bibb. Hose bibb by rear door.
- Observed garbage on the ground and/or pad around dumpster.
- Lights missing the proper shield, sleeve coatings or covers. End caps missing, light, food storeroom.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation. Four employees working.
- Critical. Observed expired Food Manager Certification.
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4/15/2010 | Routine - Food | Warning Issued |
- Observed employee with no hair restraint.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment.
- Critical. Observed interior of microwave soiled.
- Observed residue build-up on nonfood-contact surface. Hose, kitchen.
- Observed food debris accumulated on kitchen floor.
- Lights missing the proper shield, sleeve coatings or covers. Storeroom over food.
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3/19/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Potato salad 60F. Item discarded.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Reach-in cooler. Operator must not use unit until repaired. Other refridgeration available.
- Critical. Thermometers not calibrated according to manufacturer's specifications. Corrected On Site.
- Critical. Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink. Prep sink. Corrected On Site.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed soiled reach-in freezer gaskets. Front counter.
- Critical. Handwashing cleanser lacking at handwashing lavatory. Cookline.
- Observed wall soiled with accumulated food debris. Kitchen.
- Lights missing the proper shield, sleeve coatings or covers. Storeroom over single service items.
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1/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. Sugar and Bisquick.
- Critical. Thermometers not calibrated according to manufacturer's specifications.
- Critical. Observed an open beverage container on a food preparation table.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filters.
- Critical. No chemical test kit provided when using chemical sanitizer warewashing machine. Repeat Violation.
- Observed residue build-up on nonfood-contact surface. Fan covers walk-in cooler.
- Critical. Vacuum breaker mising at hose bibb. Hose bibb 8nder handsink by office. Repeat Violation.
- Critical. No handwashing sign provided at a handsink used by food employees. Drive thru.
- Critical. No handwashing sign provided at a handsink used by food employees. Kitchen. Repeat Violation.
- Critical. Hand wash sink lacking proper hand drying provisions. Kitchen.
- Critical. Handwashing cleanser lacking at handwashing lavatory. Kitchen.
- Observed garbage on the ground and/or pad around dumpster.
- Critical. Observed the accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Fly paper.
- Critical. Observed toxic item stored by food. Glass cleaner.
- Critical. Observed fly strip present in food prep area.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. Fan.
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8/11/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/24/2008 | Routine - Food | Inspection Completed - No Further Action |
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