- Basic - Bowl or other container with no handle used to dispense food, spices. **Repeat Violation**
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Exterior of ice machine.
- Basic - Build-up of grease/dust/debris on hood filters. **Repeat Violation**
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Case of single-service articles (to go items) stored on floor in dry storage shed
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Hood filters in disrepair. **Repeat Violation**
- Basic - Soiled reach-in cooler gaskets, several on makeline. **Repeat Violation**
- Basic - Working containers of food (spicy pecans) removed from original container not identified by common name. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Tuna salad 63 °F, container was piled very high, Operator split pan into two containers and moved from top makeline to bottom of reach-in cooler.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Handwash sink not accessible for employee use at all times, sanitizer bucket in bar handwash sink. **Corrected On-Site**
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08/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense rice vinegar... dry storage.
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Coffee filters not stored in a protected manner to prevent contamination.
- Basic - Hood filters in disrepair.
- Basic - Ice buildup in walk-in freezer... AC condenser.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers... dry storage.
- Basic - Soiled reach-in cooler door gaskets.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Intermediate - Nonfood-grade basting brush used in food... hanging in dishmachine room.
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3/6/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee half full Powerade bottle stored next to shrimp for customer consumption. **Corrected On-Site**
- Basic - Ice buildup in walk-in freezer.
- Basic - In-use tongs stored on equipment door handle between uses.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Handwash sink used for purposes other than handwashing. Sanitizer bucket stored in front hand sink.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Across from fryers.
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10/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on hood filters/system.
- Basic - Case of single-service articles, cups, stored on floor in outside shed. **Repeat Violation**
- Basic - Grease accumulated under cooking equipment.
- Basic - Interior of microwave soiled with encrusted food debris... Cook line.
- Basic - Moderately soiled reach-in cooler door gaskets.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses... Left on prep surface.
- Intermediate - Accumulation of black mold-like substance in the interior of the ice machine... Ice deflector. **Repeat Violation**
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3/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory... waitstation. Corrected On Site.
- Observed build-up of grease on hood systems... right side.
- Critical - Observed interior of microwave soiled... cook line.
- Observed one damaged hood filter.
- Observed single-service items, cups, stored on floor... outside shed.
- Critical - Observed soiled ice deflector... ice machine.
- Critical - Observed soiled reach-in cooler door gaskets... slime.
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10/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed door gaskets/seals on cold holding unit in poor repair... Traulsen cooler.
- Critical - Observed hand wash sink used for purpose other than washing hands... bucket with soapy water and towel stored in waitstation handsink.
- Critical - Observed interior of microwave soiled.
- Observed light build-up of grease/oil on hood filters over chargrill.
- Observed moderate grease accumulated under cooking equipment.
- Observed open dumpster door.
- Critical - Waitstation hand wash sink lacking paper towels.
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6/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign posted at bar handsink.
- Observed build-up of grease on filters over grill.
- Critical - Observed canned mushrooms, juices stored on floor... dry storage room.
- Observed ice scoop with handle in contact with ice... bar.
- Critical - Observed interior of microwave soiled.
- Critical - Observed no soap at bar handsink.
- Observed open dumpster side door.
- Critical - Observed soiled reach-in cooler door gaskets.
- Critical - Observed unused moldy towels in dispenser....bar handsink.
- Critical - Observed used/dirty ash trays stored on ice machine.
- Wet wiping cloth not stored in sanitizing solution between uses.
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2/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report.
- Critical - No proof of Food Manager's Certification.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request.
- Observed build-up of food debris, grease under chargrill.
- Observed build-up of grease on hood filters.
- Critical - Observed food stored on walk in freezer floor.
- Critical - Observed interior of glass door reach-in cooler soiled.
- Critical - Observed raw animal food stored over ready-to-eat food... raw shell eggs stored over salad dressings/sauces in walk in cooler.
- Critical - Required consumer advisory for raw/undercooked animal food not provided/posted... ahi tuna/steaks cooked to order.
- Spoons not stored inverted ... coffee urn station.
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10/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No proof of certified food manager for establishment.
- Observed build-up of grease on hood filters.
- Observed build-up of grease/food on fryer/equipment sides.
- Critical - Observed food stored on floor...walk in freezer. Repeat Violation.
- Observed grease accumulated under cooking equipment. Repeat Violation.
- Observed open dumpster lid/door. Repeat Violation.
- Critical - Observed tortilla chip boxes stored on walk in cooler floor. Repeat Violation.
- Wet mop not hung to dry...outside.
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4/13/2011 | Routine - Food | Inspection Completed - No Further Action |
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