Island Squeeze Of Venice, 4111 South Tamiami Trail, Venice, FL - Restaurant inspection findings and violations



Business Info

Name: ISLAND SQUEEZE OF VENICE
Type: Permanent Food Service
Address: 4111 South Tamiami Trail, Venice, FL 34293
License #: 6805269
Total inspections: 9
Last inspection: 8/9/2013

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Current Hotel and Restaurant license not displayed. **Warning**
  • Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
  • Basic - Ice scoop handle in contact with ice. Corrected on site. **Warning**
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Observed mold like substance on walls of ice machine. **Warning**
  • Intermediate - Food manager certification expired. **Warning**
  • Intermediate - No certified food manager for establishment. **Warning**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at rear hand washing sink. **Warning**
8/9/2013Routine - FoodWarning Issued
  • No Violations Were Observed
2/5/2013Routine - FoodCall Back - Complied
  • Basic - Current Hotel and Restaurant license not displayed. **Warning**
  • High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 1940 N. Monroe St., Tallahassee, FL 32399-0783. **Warning**
1/11/2013Routine - FoodWarning Issued
  • No Heimlich/choking maneuver sign posted. Repeat Violation.
  • Observed 1 food preparation employee with no hair restraint. Repeat Violation.
  • Critical - observed only kitchen Handwash sink not accessible for employee use at all times and blocked by 2 soap bottles a 1 paper box.
7/10/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/13/2012Routine - FoodCall Back - Complied
  • Critical - Establishment operating without a current Hotel and Restaurant license. observed dbpr fod document with establishment 2012 license not paid.
  • Critical - Hotel and Restaurant license not properly displayed. observed 2011 dbpr license displayed.
  • No Heimlich/choking maneuver sign posted. Repeat Violation.
  • Observed 1 food preparation employee with no hair restraint.
  • observed 4 Wet wiping cloths not stored in sanitizing solution between uses located on kitchen food preparation table.
  • Critical - observed Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine. Repeat Violation.
  • Critical - observed No handwashing sign provided at a kitchen handsink used by food employees. Repeat Violation.
1/12/2012Routine - FoodWarning Issued
  • No Heimlich maneuver sign posted. Repeat Violation.
  • Critical - observed Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine. Repeat Violation.
  • Critical - observed No conspicuously located thermometer in kitchen lowboy reach in cooler .holding unit. Repeat Violation.
  • Critical - observed cookline Hand wash sink lacking proper hand drying provisions.
7/13/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hotel and Restaurant license not properly displayed./current 2011 licensure not available during inspection .
  • Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • No Heimlich /choking maneuver sign posted.
  • Observed single-service items / 1 box foam cups stored on rear office storage room floor.
  • observed 2 Wet wiping cloth not stored in sanitizing solution between uses./kitchen preparation table
  • Critical - observed No conspicuously located thermometer in kitchen lowboy reach in 2 door cooler holding unit.
  • Critical - observed No conspicuously located thermometer in kitchen upright glass door reach in cooler holding unit.
  • Critical - observed single kitchen Handwash sink not accessible for employee use at all times./blocked by mop bucket /mop
3/31/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. No handwashing sign provided at a handsink used by food employees./observed 2 handwashing sinks without signage
11/18/2010Food-Licensing InspectionInspection Completed - No Further Action

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