- Basic - Accumulation of food debris/soil residue on handwash sink, kitchen. **Corrected On-Site**
- Basic - Build-up of food debris, dust or dirt on pizza conveyor belt.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
- High Priority - Presence of insects, rodents, or other pests, small beetle on reachin cooler door(outside), management immediately killed and disposed of into trash. **Corrected On-Site**
- Intermediate - No probe thermometer provided to measure temperature of food products.
- Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. Using time/temperature control for safety on pizza sauce(sauce marked with expire tag of 7:15PM) without documentation. Left form to be filled out.
- Intermediate - Spray bottle containing toxic substance not labeled, degreaser. **Corrected On-Site**
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6/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- OBSERVED BULK BIN OF PIZZA SAUCE SITTING ON FLOOR IN WALK-IN COOLER
- OBSERVED BULK BIN OF SUGAR SITTING ON FLOOR - COS
- OBSERVED CARBON DIOXIDE TANKS NOT SECURED
- OBSERVED CASES OF TWO LITER SODAS SITTING ON FLOOR - COS
- OBSERVED CHLORINE TEST KIT MISSING COLOR COMPARISON CHART
- OBSERVED CHOKING POSTER NOT POSTED
- OBSERVED CUP USED TO DISPENSE READY-TO-EAT FOOD (SUGAR) WITH NO HANDLE
- OBSERVED DOUGH RACKS IN WALK-IN COOLER SOILED
- OBSERVED HOOD SYSTEM OVER OVENS SOILED (HAS PEELING FINISH)
- OBSERVED MIXER DIRTY
- OBSERVED NO PROOF OF EMPLOYEE TRAINING
- OBSERVED STYROFOAM CUP OF SALAMI SITTING DIRECTLY ON TOP OF HAM IN COLD TABLE UNIT
- OBSERVED WALK-IN COOLER DOOR SOILED INCLUDING GASKETS
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12/13/2013 | Routine - Food | Warning Issued |
- Basic - Build-up of mold-like substance on nonfood-contact surface. (On reach-in cooler - blue seals)
- Basic - Ceiling soiled with accumulated grease.
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Equipment and utensils not properly air-dried - wet nesting. (Pans above 3 compartment sink stacked wet)
- Basic - Food stored in holding unit not covered. (Pizza sauce on counter not covered between uses)
- Basic - Hood soiled with accumulated grease. (Grease accumulation peeling from hood system) **Repeat Violation**
- Basic - Light not functioning. (Light in dining area not lite)
- Basic - Single-service articles not stored inverted or protected from contamination. (Pizza boxes not inverted/protected)
- High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. (Mixer bowl and other pans not sanitized after washing and rinsing)
- Intermediate - Accumulation of encrusted food debris on/around mixer head. **Repeat Violation**
- Intermediate - Encrusted material on can opener blade.
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7/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Deli meats cold held at greater than 41 degrees Fahrenheit. (Meat in pans on cold table that are filled above fill lie are above 41°f - roast beef 46°f, corn beef 45°f) **Corrected On-Site**
- High Priority - Live, small flying insects in food storage area. (Small flies around bulk bin for onions)
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7/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/26/2013 | Routine - Food | Call Back - Complied |
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical - Observed encrusted material on can opener.
- Observed single-service drink cup lids on floor spilled from storage box...
- Critical - Observed soil buildup inside ice bin.
- Critical - Observed soil residue in storage containers...bottom of clean utensil container...
- Observed soiled linens (aprons) stored on shelf by WIC.
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7/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Observed employee with no hair restraint.
- Critical - Observed encrusted material on can opener.
- Critical - Observed hand wash sink in men's restroom not clean.
- Observed open dumpster lid.
- Observed residue build-up on nonfood-contact surface...exterior of food prep equip.
- Critical - Observed soil residue in storage containers...clean utensil container
- Soiled cloth aprons hanging on dry storage rack.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical - Working containers of food removed from original container not identified by common name.
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2/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit....WIC.
- Critical - Observed clothing (sweatshirt) stired on top of food prep utensiks... Corrected On Site.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food...drink cup to scoop sygar.
- Critical - Observed incorrect chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine...quat for chlorine...
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Repeat Violation.
- Observed leaking faucet at plumbing fixture...HWS faucet keaking.
- Critical - Observed live small amount of knats in kitchen.
- Critical - Observed soil residue in storage containers.
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10/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint. Repeat Violation.
- Observed food debris accumulated on kitchen floor...under/behind equip.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed leaking pipe faucet @ mop sink...
- Observed open dumpster lid.
- Critical - Observed the use of an improperly stored probe thermometer.
- Critical - Working containers of food removed from original container not identified by common name.
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6/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical - Observed (x1) live fly in kitchen.
- Observed employee with no hair restraint.
- Critical - Observed employees NOT washing hands regularly.
- Critical - Observed encrusted material on can opener.
- Observed food debris accumulated on kitchen floor...under and behind food prep. equip.
- Observed ice scoop not sto4ed properly.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed nonfood-contact equipment in poor repair...condenser guard missing @ end of long RIC unit.
- Observed single-service articles stored without protection from contamination...tin "to go" containers not stored protecred and/or inverted.
- Critical - Observed soil residue in storage containers.
- Observed soiled dry wiping cloth in use.
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2/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed employee food prep knife (soiled) not stored on clean surface between uses.
- Critical. Observed soiled shirt & jacket stored near a food prep table... Corrected On Site.
- Observed nonfood-contact equipment in poor repair...RI cooler cracked & busted...
- Critical. Observed encrusted material on can opener.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
- Observed single-service articles stored without protection from contamination.
- Critical. Observed bathroom facility not clean...ladies restroom...
- Observed food debris accumulated on kitchen floor.
- No suitable facilities provided to store employee clothing and other possessions.
- Critical. Observed toxic??? item improperly stored. Corrected On Site.
- Critical. Observed unlabeled spray bottle.
- Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering.
- Critical. Observed an uncovered electrical box. For reporting purposes only...breaker box...
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11/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Observed pack of cigarettes left out on food prep counter... Corrected On Site.
- Observed employees with no hair restraints.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed encrusted material on can opener.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Observed open dumpster lid.
- Critical. Observed toxic item improperly stored. Corrected On Site.
- Wet mop not hung to dry.
- Carbon dioxide/helium tanks not adequately secured.
- No copy of latest inspection report.
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3/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed uncovered food in holding unit/dry storage area.
- Critical. Observed soiled aprons hung on rack holdig food prep. contact items...
- Observed employee(s) with no hair restraint. Repeat Violation.
- Observed nonfood-contact equipment in poor repair...no safety cover to top of ice machine...
- Observed soiled dry wiping cloth in use.
- Critical. Food-contact surfaces in contact with potentially hazardous food not cleaned/ sanitized often/regularly.
- Critical. Observed encrusted material on can opener.
- Observed food debris accumulated on kitchen floor.
- Observed wall in disrepair...tile missin @ mop sink wall...
- Wet mop not hung to dry.
- Critical. Observed an uncovered electrical box. For reporting purposes only...circuit breaker box...
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8/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/15/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/4/2008 | Routine - Food | Inspection Completed - No Further Action |
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