- Basic - Accumulation of food debris/soil residue on handwash sink. Mold
- Basic - Bowl or other container with no handle used to dispense food. Seasoning
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Pizza boxes
- Basic - Case/container/bag of food stored on floor in kitchen. Bottle drink
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Bucket of marinera **Corrected On-Site**
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Drink in walk in cooler
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Backpack on bottle drinks
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Floor tiles cracked, broken or in disrepair.
- Basic - Food stored on floor. Bag of flour
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Open dumpster lid.
- Basic - Single-service articles not stored inverted or protected from contamination. Paper plates across from pizza oven
- Basic - Soiled reach-in cooler gaskets. Across from pizza oven
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Basic - Working containers of food removed from original container not identified by common name.
- High Priority - Toxic substance/chemical stored by or with food.
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4/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Baking/pizza pans have accumulation of black debris.
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Can opener holder on back prep table
- Basic - Cardboard box used as garbage container. **Corrected On-Site**
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Equipment and utensils not properly air-dried - wet nesting. Metal containers on shelf , dishwashing area
- Basic - Equipment in poor repair. Pizza pan worn with metal uneven opening in center **Corrected On-Site**
- Basic - Garbage on the ground and/or pad around dumpster. **Corrected On-Site**
- Basic - Open dumpster lid. **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets.
- Basic - Spray bottle containing a food product not labeled. Water on counter above reach in cooler **Corrected On-Site**
- Intermediate - Cutting board(s) stained/soiled.
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7/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom door not self-closing.
- Basic - Exterior door has a gap at the threshold that opens to the outside. Back door
- Basic - Garbage on the ground and/or pad around community dumpster and back door area
- Basic - Spray bottle containing a food product not labeled. Water, prep area
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1/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. spray bottle +200 ppm
- Observed single-service articles stored without protection from contamination. to-go containers on shelf above reach in cooler Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. water in spray bottle, prep line
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10/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. shelf above kitchen handsink
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. walk in cooler shelves
- Critical - Observed dented cans of olives, dry storage Corrected On Site. segregated for return
- Observed gaskets/seals on cold holding unit in poor repair. reach in cooler
- Observed gaskets/seals on cold holding unit in poor repair. walk in cooler
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5/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. walk in cooler shelves
- Observed gaskets/seals on cold holding unit in poor repair. single door reach in cooler
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. cooked chicken , walk in cooler
- Critical - Observed soiled reach-in cooler gaskets. three door reach in cooler
- Critical - Observed uncovered food in holding unit/dry storage area. top pan of dough, walk in cooler Corrected On Site.
- Critical - Observed unlabeled spray bottle of cleeaner on greasetrap top, dishwashing area
- Wet mop not hung to dry.
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12/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 37-14-1 Observed ceiling in disrepair. water damaged tiles and opening around piping above walk in cooler- new tiles scheduled for installation next day
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10/10/2011 | Routine - Food | Call Back - Complied |
- Critical - Food employee not using hand sanitizer after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food. Corrected On Site.
- Critical - Hand sanitizer lacking at handwashing lavatory with AOP in place. Corrected On Site.
- Critical - No proof of current required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. shelves in walk in cooler
- Observed ceiling in disrepair. water damaged tiles and opening around piping above walk in cooler
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. ham temporarily moved to reach in freezer then to walk in cooler Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. portioned steak , reach in cooler
- Observed single-service articles stored without protection from contamination. to-go lids not inverted counter near pizza oven Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. pasta, reach in cooler
- Critical - Working containers of food removed from original container not identified by common name. spray bottle of water, kitchen
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8/5/2011 | Routine - Food | Warning Issued |
- Observed hole in ceiling. water damage and broken tile back kitchen
- Observed old labels stuck to food containers after cleaning. plastic containers
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
- Wet mop not hung to dry.
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6/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors.
- Critical - Electrical outlet missing cover plate. For reporting purposes only. employee restroom
- Observed detergent and sanitizer mixed together improperly and used for wiping cloths. sanitizer spray bottle
- Critical - Observed food stored on floor. bag of onions, walk in cooler
- Critical - Observed food stored on floor. bag of flour, back kitchen
- Critical - Observed uncovered food in holding unit/dry storage area. premade pizzas, walk in cooler
- Critical - Working containers of food removed from original container not identified by common name. water in spray bottle Corrected On Site.
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3/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. reach in cooler
- Critical. Handwash sink not accessible for employee use at all times. tray of covered dough in front of kitchen handsink Corrected On Site.
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
- Observed wall in disrepair/hole in wall . by employee restroom
- Critical. Observed unlabeled spray bottle. prep table
- Critical. Electrical outlet missing cover plate. For reporting purposes only. employee restroom
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12/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. pasta in reach in cooler
- Critical. Observed uncovered food in holding unit/dry storage area. pizza in walkin cooler
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. nonhandled containter in feta cheese, reach in cooler
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. employee placing toppings on pizza dough Corrected On Site. employee put gloves on
- Food-contact surface not smooth and easily cleanable. plastic wrapped food covering inside reach in cooler
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. lid of bulk flour, back kitchen
- Observed hole in wall. near grease trap in dishwashing area
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. chlorine spray bottle mixed at establishment
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. at pizza oven Corrected On Site.
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7/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. cooked macroni removed from reachin freezer to reach in cooler two days prior , individually portioned
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. nonhandled container in bulk cinnamon sugar
- Critical. Observed a designated employee eating/drinking/smoking area located in a food preparation or other restricted area. employee opened bottled waters stored next to single service cups on preparation table Corrected On Site.
- Observed nonfood-contact equipment in poor repair; locks on back door
- Critical. Observed soiled walk-in cooler shelves.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. lid to bulk flour, back storage area
- Critical. Cold water not provided/shut off at employee handwash sink. kitchen
- Observed leaking pipe at plumbing fixture. 3 compartment sink and kitchen handsink
- Critical. Covered waste receptacle not provided in women's bathroom. employee restroom
- Observed open dumpster lid.
- Observed food debris accumulated on kitchen floor. walkin cooler
- Light not functioning. walkin cooler Repeat Violation.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. spray bleach exceeds 200 ppm
- Wet mop not hung to dry.
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2/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. meatballs, pepperoni at 47 degrees, reachin cooler Corrected On Site. operator adjusted temperature of reachin cooler
- Critical. No thermometer provided to measure temperature of food product.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. nonhandled container inside cheese, small reachin cooler Corrected On Site.
- Observed walk-in cooler gasket torn/in disrepair.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. curtain in walkin cooler
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.plastic lids service counter
- Critical. Covered waste receptacle not provided in women's bathroom. employee restroom
- Observed hole in ceiling. by employee restroom
- Lights missing the proper shield, sleeve coatings or covers. prep line
- Light not functioning. walkin cooler Corrected On Site.
- Critical. Observed unlabeled spray bottle. by 3 compartment sink Corrected On Site.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. by pizza oven
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8/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/1/2008 | Routine - Food | Call Back - Complied |
| No report available. | 7/24/2008 | Routine - Food | Warning Issued |
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