- Basic - Food storage container lid cracked or broken... rice, dry storage.
- Basic - Salamander undersides soiled with accumulated grease.
- Basic - Wall soiled with accumulated grease, dust behind identified oven.
- Basic - Wet mop not stored in a manner to allow the mop to dry... on ground outside, back.
- High Priority - Dented/rusted cans present... Sweet potato, cranberry sauce... set aside.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink... dish pit. **Corrected On-Site**
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12/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean utensils placed in soiled utensils bus/storage pan.
- Basic - Ice scoop handle in contact with ice... bar.
- Basic - Moderate build-up of grease/dust/debris on hood filters.
- Basic - Wet mop heads not stored in a manner to allow the mop to dry... Piled in milk crate.
- Basic - Wiping cloth sanitizing solution stored on the floor... you may do this if you "double bucket"
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit... Chicken wings 44°, walk in cooler. Bagged ice inserted in container. **Corrected On-Site**
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling... chicken breast bagged while still cooling. **Corrected On-Site**
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8/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Build-up of grease and food particles between fryers/sides.
- Basic - Employee purse stored in or above a food preparation area. **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Soiled reach-in cooler door gaskets.
- Basic - Stainless steel container directly contacting mozzarella sticks in reach in freezer. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit... Line cooler, Cut cabbage 47? later 41? **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing... strainer stored in. **Corrected On-Site**
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3/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. Repeat Violation.
- Observed dripping 3 compartment sink faucet.
- Critical - Observed soiled canned goods storage rack.
- Critical - Observed soiled dishmachine exterior.
- Critical - Observed soiled reach-in cooler door gaskets... far end of line, identified.
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9/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces.
- Observed dripping faucet... prep sink.
- Observed moderate build-up of grease/carbon on hood filters over fryers.
- Critical - Observed serveral soiled reach-in cooler door gaskets.
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2/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile over walk in cooler/freezer in disrepair... collapsed frame.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces... over chargrill.
- Critical - Observed moderately soiled reach-in cooler gaskets.
- Wet mop not hung to dry.
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10/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees...bar. Repeat Violation.
- Observed build-up of grease on underside of salamanders.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed moderate build-up of grease on filters.
- Observed soiled dry store room floor.
- Wet mop not hung to dry.
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3/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Recently placed beans in waitstation steam table not reheated to 165 f. Corrected On Site.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Critical. Observed accumulation of debris on warewashing machine and curtains.
- Observed wiping cloth not controlled...stored on food transport cart bottom section.
- Observed clean utensils/equipment stored in dirty bus pans.
- Observed clean pitchers stored in bar handwash sink.
- Critical. No handwashing sign provided at a handsink used by food employees...bar.
- Carbon dioxide/helium tanks not adequately secured...beer cooler.
- Critical. Food Service Manager not certified after 30 days of employment.
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12/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces.
- Critical. Observed soiled reach-in cooler gaskets...expo cooler.
- Observed dripping handsink faucet...dishmachine section.
- Critical. Observed unlabeled spray bottle...cleansers.
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4/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed dishmachine hood exhaust system filter/screen removed.
- Critical. Observed accumulation of debris on dishmachine exterior.
- Observed slow drip @ three-compartment sink faucet.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed wall caulking soiled/disrepair in dishwashing area.
- Carbon dioxide/helium tanks not adequately secured...beer cooler.
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11/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/25/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/25/2008 | Routine - Food | Inspection Completed - No Further Action |
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