Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Display license number 6350669 on the hotdog cart.
Intermediate - Manager lacking proof of food manager certification. Obtain food manager certification within 60 days. ***For more information on FOOD MANAGER CERTIFICATION and EMPLOYEE TRAINING please visit www.nraef.org or toll-free at 800-765-2122. Contact ServSafe: www.servsafe.com or toll-free at 800-765-2122 ; www.nrfsp.com or toll-free at 800-446-0257 ; www.prometric.com or toll-free at 800-624-2736. OR PLEASE VISIT OUR WEBSITE www.myflorida.com/dbpr/hr ***
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees must pass food safety training within 60 days of hiring.
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