- Basic - Food stored on floor. French fries in WALK.IN.FREEZER
- Basic - Water draining onto floor surface. 3 comp sink leaking
|
09/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Thermotape failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired.
|
07/01/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. ... STEAM.TABLE.BAIN.MARIE.HOLDING.CABINET... (Cook Line) black beans 121° **Corrective Action Taken**
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Corrected On-Site**
- Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. ... Not posted or on restaurant menu. Advisory is Printed (though not conspicuously) on take out menu
- Intermediate - Spray bottle containing toxic substance not labeled. ... on cook line. **Corrected On-Site**
|
2/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No Heimlich maneuver/choking sign posted.
|
11/27/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Giraffas, 1901 N Federal Hwy, Pompano Beach, FL »