Firehouse Subs, 1998-9 Sr 44, New Smyrna Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: FIREHOUSE SUBS
Type: Permanent Food Service
Address: 1998-9 Sr 44, New Smyrna Beach, FL 32168
License #: 7407209
Total inspections: 3
Last inspection: 07/25/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk in cooler
  • Basic - No copy of latest inspection report available.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Overstocked above top of containers, deli meats 46-51F. Advised to fill no higher than top of container.
  • High Priority - Potentially hazardous (time/temperature control for safety), commercially processed food in the process of reheating for hot holding for more than 2 hours has not reached 135 degrees Fahrenheit. After 2.5 hours in steam table, meatballs 95-127F. Meat sauce 120-127F.
  • High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Approximately 100 ppm quat. **Corrected On-Site**
 07/25/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Bag of onions **Corrected On-Site**
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Makeline unit
  • Basic - No handwashing sign provided at a hand sink used by food employees. End of front line. **Corrected On-Site**
 1/13/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 11/27/2013Food-Licensing InspectionInspection Completed - No Further Action

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