- Basic - Ceiling tile missing.Kitchen
- Basic - No handwashing sign provided at a hand sink used by food employees. **Corrected On-Site**
- Basic - Single-service items for customer self-service not properly protected to prevent contamination. bar **Corrected On-Site**
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11/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Attached equipment soiled with accumulated dust.Light shields.
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station.
- Basic - Drain cover(s) missing.
- Basic - Uncovered food stored near sink exposed to splash.Bananas
- Basic - Ventilation system inadequate as evidenced by Yellow on walls/ceiling. **Repeat Violation**
- Basic - Wall soiled with accumulated yellowing.
- High Priority - Live flies in kitchen.
- Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink.
- Intermediate - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided.Apples need to be washed and wrapped.
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4/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tile soiled **Repeat Violation**
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Open dumpster lid.
- Basic - Single-service items stored on floor.
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Corrected On-Site**
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11/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**
- Basic - Ceiling soiled with accumulated debris.
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5/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed ceiling soiled with accumulated debris.
- Observed single-service articles stored without protection from contamination.Unwrapped straws Corrected On Site.
- Observed unnecessary items on the premise.Stored around ac unit, ladders, bro0ms, etc
- Observed wall soiled with accumulated debris.
- Observed water draining onto floor surface Broken pipe at air conditioner
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11/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with ineffective hair restraint.
- Critical - Observed handwash sink used for purposes other than handwashing. Corrected On Site.
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7/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored on a clean portion of food preparation or cooking equipment.Ice scoop on top of ice machine.
- Critical - Observed handwash sink used for purposes other than handwashing. Corrected On Site.
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2/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Single service items properly stored, handled, dispensed
- Critical - Employee hygiene
- Critical - Food contact surfaces of equipment and utensils clean
- Critical - Food protection
- Critical - Original container: properly labeled, date marking
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7/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed dead roaches on premises. 1 DEAD ROACH ON THE FLOOR BY ICE MACHINE
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2/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soil buildup inside ice bin.Kitchen.
- Observed build-up of mold-like substance on surface of nonfood-contact surface.Beer cooler, bar.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.Unwrapped straws.
- Critical. Hand wash sink lacking proper hand drying provisions.Bar Corrected On Site.
- Critical. Observed objectionable odors in bathroom.Floor drains both men's & ladies room.
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9/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.Syrup/bananas/coffee. Repeat Violation.
- Critical. Observed food stored on floor.Beer in the bar area, cartons wet.
- Observed single-service articles improperly stored. Corrected On Site.
- Critical. Covered waste receptacle not provided in women's bathroom.Middle stall.
- Critical. No handwashing sign provided at a handsink used by food employees.Bar
- Critical. Hand wash sink lacking proper hand drying provisions.Bar
- Critical. Observed a spray bottle with sanitizer.Using a spray bottle with an Ecolab label containing sanitizer, but bottle is labeled as an Ecolab bathroom cleaner.
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
- Critical. Manager lacking proof of Food Manager Certification.
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5/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.
- Observed single-service items stored on floor.
- Carbon dioxide/helium tanks not adequately secured.
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12/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/19/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 11/7/2008 | Routine - Food | Call Back - Complied |
No report available. | 7/18/2008 | Routine - Food | Inspection Completed - No Further Action |
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