Emerald Coast Rv Beach Resort, 1957 Allison Avenue, Panama City Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: EMERALD COAST RV BEACH RESORT
Type: Permanent Food Service
Address: 1957 Allison Avenue, Panama City Beach, FL 32407
License #: 1305351
Total inspections: 18
Last inspection: 2/4/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • High Priority - Vacuum breaker missing at hose bibb at mop sink.
 2/4/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • High Priority - Raw animal food stored over ready-to-eat food. Observed raw eggs over cheese. **Corrected On-Site**
 9/27/2013Routine - FoodInspection Completed - No Further Action
  • High Priority - Raw animal food stored over ready-to-eat food. Eggs over cheese and yogurt
 5/28/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Coffee filters not stored in a protected manner to prevent contamination.
  • High Priority - Raw animal food stored over ready-to-eat food. Eggs over cooked gravy
 1/17/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Employee training provided by unapproved provider. Refer to www.myflorida.com/dbpr for more details.
 9/6/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
 3/22/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Violation: 08A-26-1 Observed raw animal food stored over ready-to-eat food. shell eggs above juice
  • Critical - Violation: 17-07-1 No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
 1/9/2012Routine - FoodCall Back - Complied
  • Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 1/3/12.
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Critical - Observed raw animal food stored over ready-to-eat food. shell eggs above juice
 11/1/2011Routine - FoodWarning Issued
  • No Violations Were Observed
 5/19/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/8/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed hand wash sink used for purpose other than washing hands. coffee pots in sink.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
 9/21/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/24/2009Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 9/24/2009Routine - FoodCall Back - Complied
  • Wet mop not hung to dry outside by the mop sink.
 8/4/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/23/2009Routine - FoodCall Back - Complied
No report available. 1/21/2009Routine - FoodWarning Issued
No report available. 8/22/2008Routine - FoodAdministrative complaint recommended

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