- Basic - Current Hotel and Restaurant license not displayed.
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3/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Small whole in right corner of ceiling as you walk in door.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
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10/23/2013 | Routine - Food | Call Back - Complied |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Small whole in right corner of ceiling as you walk in door.
- High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
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10/18/2013 | Routine - Food | Administrative complaint recommended |
- No Violations Were Observed
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2/26/2013 | Routine - Food | Call Back - Complied |
- OBSERVED COLD HOLDING EQUIPMENT NOT MAINTAINING POTENTIALLY HAZARDOUS FOODS AT OR BELOW 41 DEGREES FAHRENHEIT.
- Critical - OBSERVED EXPIRED EMPLOYEE CERTIFICATION.
- Critical - OBSERVED EXPIRED MANAGER CERTIFICATION.
- OBSERVED FOOD IN DRINK ICE.
- OBSERVED ICE SCOOP HANDLE IN ICE.
- Critical - OBSERVED LICENSE NOT POSTED.
- Critical - OBSERVED OPERATING UNIT WITH EXPIRED LICENSE.
- OBSERVED POTENTIALLY HAZARDOUS FOOD (BEEF-RONI-CHEESE) HELD AT GREATER THAN 41 DEGREES FAHRENHEIT.
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9/14/2012 | Routine - Food | Warning Issued |
- Critical - Handwashing cleanser lacking at handwashing lavatory.
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5/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Please see inspection report for more details.
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5/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. Pie peel stored on ground.
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3/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in refrigerator holding unit.
- Critical. No chemical test kit provided when using chemical sanitizer at warewashing machine.
- Critical. Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License number 4750266.
- No Heimlich maneuver sign posted.
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11/6/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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