Dunkin Donuts, 2225 Cr 210 W, South Lake Plaza, St. Johns, FL - Restaurant inspection findings and violations

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Business Info

Name: DUNKIN DONUTS
Type: Permanent Food Service
Address: 2225 Cr 210 W, South Lake Plaza, St. Johns, FL 32259
License #: 6502050
Total inspections: 5
Last inspection: 6/12/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on the prep table by Three Compartment Sink, also on the shelf next to lids by Walk in Cooler
  • Basic - Reach-in cooler gasket torn/in disrepair. Upright double doors Reach in freezer by back door
  • High Priority - No vacuum breaker on fitting/splitter added to hose bibb. Mop sink **Repeat Violation**
  • High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Spray bottle of glass cleaner hang on the shelf next to flavor shot bottle by drive thru window **Corrected On-Site**
 6/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food. Cup used in sugar container under register **Corrected On-Site**
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Open bottle water and coffee cup, on the shelf by ice machine **Corrected On-Site**
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic container stack up wet on the shelf over Three Compartment Sink
  • Basic - In-use tongs stored on oven door handle. Oven next to drive-thru. **Corrected On-Site**
  • Basic - Missing drain plug at dumpster. Drain plug is damage for the dumpster and missing for the cardboard dumpster
  • High Priority - No vacuum breaker on fitting/splitter added to hose bibb. On the non chemical side hose Bibb, mop sink.
  • Intermediate - Handwash sink not accessible for employee use at all times. Sanitizer towel inside the Hand Wash Sink by drive thru. **Corrected On-Site**
 12/12/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee personal items stored in or above a food preparation area. Cell phone **Corrected On-Site**
  • Basic - Stored food not covered in walk-in cooler. **Corrected On-Site**
  • High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. **Corrected On-Site**
 7/25/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Food stored on floor. Bucket of white dipping icing, 10 lbs. **Corrected On-Site**
  • Basic - No conspicuously located ambient air temperature thermometer in cold holding unit. 4 drawer unit.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Portioned creamers left out on counter discarded. **Corrected On-Site**
  • High Priority - Toxic substance/chemical stored by or with food. Spray all purpose cleaner on counter by donut holes/ racks. **Corrected On-Site**
 3/27/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Vacuum breaker mising at hose bibb. Splitter at mop sink.
 12/6/2012Food-Licensing InspectionInspection Completed - No Further Action

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