- Observed scorch marks around electrical outlet. For reporting purposes only. Observed scorched electrical outlet by computer station
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10/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed three comp sink 0 ppm quat **Corrected On-Site**
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07/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
- Portable fire extinguisher gauge in red zone. For reporting purposes only.
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7/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed toxic item improperly stored. observed box of stainless steele polish stored above to go soufle cups
- Wet mop not hung to dry. sitting in mop bucket
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10/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed.
- Critical - Observed employee improperly washing hands.
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4/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.blade
- Critical - Observed flammable material stored around water heater. For reporting purposes only. Corrected On Site.
- Observed residue build-up on nonfood-contact surface. around condensor
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. sauce
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11/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Food-contact surfaces not cleaned between contact with different raw animal products. Corrected On Site.
- Critical - No waste receptacle provided at handwash lavatory with disposable towels. and electronic towel dispenser not working
- Critical - Observed evidence of mop/cleaning waste water dumped onto ground.
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. back Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. pork Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked. chicken wic
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
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6/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing.
- Critical - Employees identified in the Alternative Operating Procedure (AOP) have not received professional hygiene training.
- Critical - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food.
- Critical - Food employee not using hand sanitizer after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food.
- Critical - Hotel and Restaurant license not properly displayed.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.
- Critical - Observed flammable material stored around water heater. For reporting purposes only. Observed spay cans and acrylic paints, and cans of acrylic latex ename besides water heater.
- Observed personal care item stored with food. Observed employee lunches stored in reach in cooler, Delfield unit by 3-compartment sink.
- Observed unnecessary items on the premise. Observed two kids bikes, two scooters, one pillow, two kids foldable sofas, board game on top of BBQ sauce, all items in dry storage area. Also observed container with arts and craft paints and glitter on floor under soda rack. Observed a kiddy plasma car hanging from top shelf of rack, also in dry storage area.
- Critical - Working containers of food removed from original container not identified by common name. Observed two containers with white sauce not properly labeled.
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3/30/2011 | Routine - Food | Warning Issued |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. chickens walkin
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical. Observed encrusted material on can opener. blade
- Critical. Outer openings not protected and vermin and/or environmental cross-contamination present. bottom gap, rear door
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9/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored in a prohibited area. prepping tomatoes in unsanitized 3/c sink
- Critical. Observed condiments stored in unapproved dispensers. Corrected On Site.
- Critical. Observed employees using same utensil to handle raw and cooked product. Corrected On Site.
- Critical. Observed encrusted material on can opener. blade area
- Critical. No waste receptacle provided at handwash lavatory with disposable towels. main sink
- Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in refrigeration unit. esp rear
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Corrected On Site.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation.
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3/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/8/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 11/26/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/22/2008 | Routine - Food | Call Back - Complied |
No report available. | 9/4/2008 | Routine - Food | Call Back - Extension given, pending |
No report available. | 7/2/2008 | Routine - Food | Warning Issued |
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