- Basic - Clean utensils (knife) or equipment stored on dirty shelf . **Warning**
- Basic - In-use tongs stored on equipment door handle between uses. **Warning**
- Basic - No copy of latest inspection report available. **Warning**
- High Priority - Employee touched soiled surface(money) and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. **Corrected On-Site** **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - No soap provided at handwash sink. **Corrected On-Site** **Warning**
- Intermediate - Nonself-sufficient mobile food dispensing vehicle operator failed to submit a Commissary Notification form to the division for each commissary prior to use. **Warning**
- Intermediate - Spray bottle containing toxic substance not labeled. **Warning**
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6/9/2014 | Routine - Food | Warning Issued |
- Basic - Operator of a commissary for mobile food dispensing vehicles does not maintain a daily registry of the vehicles served. Log not completely filled out Employee filled out today's
- Intermediate - Containers of sauerkraut, onions, and relish not in prepackaged containers in cooler for hot dog cart
- Intermediate - Hot water not provided/shut off at employee handwash sink. Tank empty, refilled during inspection with bottles water **Corrected On-Site**
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7/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Hot dog unit does not have a spare supply of clean utensils.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. On opposite side of unit from sink
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3/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed condiments stored in unapproved dispensers.
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7/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed commissary logs not available; keep logs on cart or at commissary at all times
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3/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
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7/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/10/2009 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/10/2009 | Routine - Food | Inspection Completed - No Further Action |
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