Checkers Drive-In Restaurant, 450 W Atlantic Ave, Delray Beach, FL - Restaurant inspection findings and violations



Business Info

Name: Checkers Drive-In Restaurant
Type: Permanent Food Service
Address: 450 W Atlantic Ave, Delray Beach, FL 33444
License #: 6010638
Total inspections: 18
Last inspection: 07/15/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
07/15/2014Routine - FoodCall Back - Complied
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.....reach in cooler. **Repeat Violation**
  • High Priority - Toxic substance/chemical improperly stored.......all purpose cleaner spray bottle stored to of Sunday ice cream machine. **Corrected On-Site**
  • Intermediate - No chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
6/23/2014Complaint FullInspection Completed - No Further Action
  • Basic - Case/container/bag of food stored on floor in walk-in freezer. **Warning**
  • Basic - Equipment in poor repair.........ambient temperature 50° in reach in cooler on the sandwich board. Must not have stored any potentially hazardous food until maintain proper temperature at 41° or below. **Warning**
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit........reach in cooler on the sandwich bord. **Warning**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.......hot dog, cheese, sauce 45° in reach in cooler on the sandwich board. Ice down on food. Corrective action taken. **Repeat Violation** **Warning**
  • High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking .....cut lettuce, cut tomato in prep.station. **Corrected On-Site** **Repeat Violation** **Warning**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue....on the sandwich board. **Warning**
5/14/2014Routine - FoodWarning Issued
  • Basic - Equipment in poor repair.......cold holding table and reach in cooler in server station . Must not have stored any potentially hazardous food until maintain proper temperature at 41° or below.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.......cut lettuce 49°, cut tomato, cheese 54° in cold table in server station. Food being held less than 4 hours . Time marked on food. Hot dog , blue cheese, American cheese 51° in reach in cooler . Food being held more than 4 hours . Stop sale issue. **Corrected On-Site**
  • High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked........hot dog in reach in cooler , server station.
3/31/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment in poor repair. Under counter cooler. Must not have stored any potentially hazardous food until maintain temperature at 41° or below.
  • Basic - Faucet/handle missing at plumbing fixture.......cold water handle disrepair .
  • Basic - Ice scoop handle in contact with ice.....in ice machine. **Corrected On-Site**
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. ....... Under counter cooler, walk in cooler.
  • High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Hot dog 48°, cheese 50°, cut tomato ,cut lettuce 54° in under counter cooler. Food being held less than 4 hours. Food moved to another acceptable cooler. Cheese 45° , cheese sauce 44° in walk in cooler . As per operator door was open . **Corrected On-Site**
  • Intermediate - Cold water not provided/shut off at employee handwash sink....high side drive through.
9/6/2013Complaint FullInspection Completed - No Further Action
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
2/6/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed clean utensils/equipment stored in dirty drawers, racks. --- scoop for ice machine stored in blue plastic container in water with slie-like substance.
7/19/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime in the interior of ice machine.
2/28/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Handwash sink not accessible for employee use at all times.
9/13/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/20/2010Routine - FoodCall Back - Complied
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Critical. Hot water not provided/shut off at employee hand wash sink. handwash sink on same side as the griill
  • Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 10/20/10.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 10/20/10.
8/19/2010Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint. Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair. reachin freezer at drive thru
2/8/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/22/2009Routine - FoodCall Back - Complied
No report available. 6/8/2009Routine - FoodCall Back - Complied
No report available. 1/27/2009Routine - FoodCall Back - Extension given, pending
No report available. 1/27/2009Routine - FoodWarning Issued
No report available. 7/23/2008Routine - FoodWarning Issued

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