Country Pizza Italian Grill, 14820 Us Hwy 19 N, Clearwater, FL - Restaurant inspection findings and violations



Business Info

Name: COUNTRY PIZZA ITALIAN GRILL
Type: Permanent Food Service
Address: 14820 Us Hwy 19 N, Clearwater, FL 33764
License #: 6214115
Total inspections: 4
Last inspection: 10/06/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Pizza sauce
  • Basic - Dusty ceiling tiles and/or air conditioning vent covers. Above food prep
  • Basic - Employee personal items stored in or above a food preparation area. Cell phone above microwave on cooks line **Corrected On-Site**
  • Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
  • Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Rice **Corrected On-Site**
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - Soiled reach-in freezer gaskets.
  • Basic - Working containers of food removed from original container not identified by common name.squeeze bottles
  • Intermediate - Interior of reach in freezer soiled with accumulation of food residue.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of pooled water.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Pasta **Repeat Violation**
10/06/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Sports bottle with a screw top cap.
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Cups in servers area.
  • Basic - Opened employee beverage container in a cold holding unit with food to be served to customers.
  • Basic - Stored food not covered in reach-in freezer. Fried mushrooms, chicken.
  • Basic - Wall soiled with accumulated food debris. Throughout.
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening.
  • Intermediate - Encrusted material on can opener blade.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
5/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.(flour on shelves above dough machine)
  • Basic - Food stored in undrained ice.(chicken wings in cooler)
  • Basic - Hood soiled with accumulated dust.(pizza hoods)
  • Basic - Pizza peel stored on top of soiled oven between uses. **Corrected On-Site**
  • High Priority - Butter/butter blend/clarified butter/whipped butter hot held at less than 135 degrees Fahrenheit.(Butter 113°F, ) **Corrected On-Site**
  • High Priority - Medicine stored in refrigerator/cooler with food.(antacids) **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.(Pizza sauce 45°F,gyro meat 47°F, )
  • Intermediate - Encrusted material on can opener blade.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.(some items)
  • Intermediate - Slicer blade guard soiled with old food debris.
1/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Buildup of food debris/soil residue on equipment door handles. Reach in freezer **Corrected On-Site**
  • Basic - Exterior door has a gap at the threshold that opens to the outside. Kitchen
  • Basic - Stored food not covered in walk-in cooler. Pizza dough/sauce **Corrected On-Site**
  • Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
  • Intermediate - Interior of reach-in freezer soiled with accumulation of food residue.bottom area near walk in cooler **Corrected On-Site**
  • Intermediate - Reach-in cooler shelves soiled with food debris. Cookline **Corrected On-Site**
4/22/2013Routine - FoodInspection Completed - No Further Action

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